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So How Are We Different?

From One Green Planet

“How we treat animals is often dependent on how they display characteristics we think are human.”

That is why London-based animal photographer Tim Flach focuses his lens on the close-up detail that “beautifully highlights the similarities between animals and humans. Flach told the New York Times that he wants his photos to engage people in debates about our relationship with animals.”

“If you go to the supermarket today, we’re more used to seeing packaged animals with no feathers and no head,” he says. He aims to show us how they should be seen. More and more we are learning about nonhumans’ personality, intelligence, and emotions, that are just like ours.

Animals display loving tendencies towards their young, their family, and their friends

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They have proven to be much more intelligent than we ever thought possible

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Though we feel like we are above or “better than” animals …

Photographer Takes Stunningly Simple Photos to Show Human and Animal Similarities

… they are incredibly similar to us in many ways

 

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Their emotional capacity is astounding

Photographer Takes Stunningly Simple Photos to Show Human and Animal Similarities

Even the animals we consider completely different from us have human-like qualities

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If you truly look at the animals around you …

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… you will find how much you have in common with them …

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… and how amazing they truly all are

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Please, please, please check out Tim’s website. I have rarely, if ever, seen such stunning photos of animals. The man is a genius!

 

Source

Photographer Takes Stunningly Simple Photos to Show Human and Animal Similarities | One Green Planet

Related posts

Busting the Myths of Human Superiority

If Rembrandt Painted Animals, They’d Look Like This

14 Reasons Not to Visit Zoos – In Pictures

A Picture of Compassion – Chantal Poulin Durocher – Artist for the Animals

Because THEY Are Worth It

Cover pic Cruelty Free International

L’Oréal

Imagine yourself in a focus group, being asked to blurt out the first words that come into your head when L’Oréal is mentioned. Would they be ‘beauty’, ‘skincare’, ‘make up’?
Or would they be ‘cruelty’, ‘suffering’, ‘inhumanity’? Because underneath the company’s flawless façade of glamour lies an underbelly of ugliness – brutal testing on animals.

In the EU, not only is testing on animals for cosmetics banned, but as from 2013 there’s also a blanket ban on the sale of any cosmetics and/or their ingredients tested on animals outside the EU. Similar measures have also been enacted in India, Israel, Norway, and Switzerland. More than 1.8 billion people can now only buy cosmetics that will never be tested on animals again. American cosmetic companies must already comply with these laws in order to sell their products internationally. Guatemala, New Zealand, South Korea, Taiwan, Turkey and four states in Brazil have also passed laws to end or limit cosmetic animal testing.¹

There is, as yet, no such ban though within the USA itself where untold millions of animals undergo extreme pain and distress in research for cosmetics, as well as drugs and household products. ‘Untold’ because the most commonly-used animals are rats and mice, which the USDA does not define as animals for the purpose of animal experiments. So they slip conveniently under the radar.

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L’Oréal and their ilk are rubbing chemicals into animals’ shaved skin, dripping them into their eyes, and even force-feeding the chemicals with a tube down their throats directly into their stomachs, for months at a time, to test for signs of ‘adverse effects’ like cancer or birth defects. All up till now sanctioned by US law.

L’Oréal clearly cares nothing for animal welfare. And such a huge corporation – featuring 198th on Forbes’ List of The World’s Biggest Public Companies, and reckoned to be worth $107.5 billion – can easily afford to forego sales to vegans!

But now there is a brighter side. Enter EpiSkin

What is EpiSkin? “EpiSkin is an in vitro, reconstructed human skin (just the epidermis) cultured on a collagen matrix at the air-liquid interface.”

L’Oréal are pumping some of their lovely big profits into the EpiSkin project. Not because they’ve seen the error of their ways, or out of the kindness of their heart, you can be sure, but because EpiSkin gives a “much better simulation of human skin than animals.” Which means beauty products tailor-made for the end user, rather than best-guessed. Which means increased profits. And as a spin-off, no more torture for the animals, we sincerely hope.

And there is more good news

L’Oréal is making this research open to all:

“EpiSkin models are also available to the global scientific community to support academic and corporate research and development activities across industries,” Charbel Bouez, vice president of advanced research at L’Oréal’s America Zone and president of EpiSkin, told CNBC.

And more

EpiSkin is not the only cultured human skin under research. It has a twin – EpiDerm launched by MatTek in 1993. MatTek does the ultimate in recycling: they use surgical waste skin from cosmetic surgery to grow its two adult humans worth of skin per week.

And still more

EpiSkin“already works so well that it’s outperforming animal testing in most scenarios.

Its applications could reach far beyond the beauty industry, hopefully into medical research. These two competitors, plus other research labs around the world, are looking to expand the technique to make cells for human organs, organs other than skin. This could make even today’s cutting edge technology of organs-on-a-chip obsolete.

For companies and institutions engaged in research, testing on cells in petri dishes is a huge financial saving on keeping those millions and millions of unfortunate animals in labs. Plus the benefits in terms of accurate results are off the scale.

And yet more

The United States itself is close to finally saying “no” to cruel cosmetics.The Humane Cosmetics Act is being reintroduced in Congress with bi-partisan support. This week is the week! The Act would bring US legislation in line with that of many other countries, as well as the EU. It would prohibit the use of animals to test cosmetic products and ingredients, and phase out the sale of cosmetics tested on animals overseas.

If you live in America please urge your legislators to support the Humane Cosmetics Act

#BeCrueltyFree

Hopefully the time is not too far off when we will look back at animal testing and will not believe how we could have been complicit in the barbaric torture of others, just because we could. That we were drawn into parting with our cash on products of cruelty that promised to magically transform us into an Eva Longoria, a Jennifer Aniston.

But meanwhile, for everyone, everywhere:

  • Sign the Humane Society’s petition to Support Legislation to End Inhumane Cosmetics Testing on Animals here
  • Check out Cruelty Free International’s campaign page with 8 petitions to sign
  • Get ‘The Little Book of Cruelty Free’ handy pocket guide here
  • Or search here for Leaping Bunny certified cruelty free products
  • Sign up for CFI’s email updates
  • Donate here – every single donation received, large or small, helps animals in laboratories

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¹One Green Planet

Other Sources

The Humane Nation – Wayne Pacelle’s Blog

Lab-grown human skin might finally spell the end for animal testing – ZME

Cosmetics Tests That Use Animals – HSUS

Related posts

Ten Fascinating Ways Technology is Saving Animals

Animal cruelty-free testing methods will be tested by the U.S. Food & Drug Administration

Eight Women Changing the World for Animals 1

Calling All Rabbit-Lovers

Tsá Tué – Where People & Animals Are Equal

The Dene Déline are a First Nation people of Canada, with a name-meaning that positively sings:
“Where the water flows”
The People of Great Bear Lake

The settlement of Déline lies on the western shore of Great Bear Lake in the remote Northwest Territories. Great Bear Lake, which is sacred to the Dene Déline, is as vast as the ocean. And so pristine, so pure, “you can lower a cup into the water and drink it.” ¹

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Sahtú Gotı̨ch’ádı́ı – Wildlife of the Sahtú Region Facebook page

The Dene Déline’s spiritual connection with the lake is ancient and profound – their other name, Sahtuto’ine, means ‘People of Bear Lake’. There is a myth passed down through the generations that at the bottom of the lake there lies a gigantic beating heart, a water-heart which gives life to the grass and the trees, the insects, the birds, the animals – and to them. To everything.

“There are prophecies, and relationships with the lake that go back thousands of years. There is, in fact, a prophecy that talks about Great Bear Lake being one of the last remaining bodies of freshwater on this planet.” Stan Boychuk, expert in First Nation culture.

The prophecy he refers to was made by a Dene Déline elder by the name of Eht’se Ayah, who “foretold that in the future, people from the south would come to Great Bear Lake because it would be one of the few places left with water to drink and fish to eat. He said so many boats would come that you could walk from one to another without entering the water. Simply put, Great Bear Lake would be a last refuge for humanity.” ¹

Today, in the 21st century, Eht’se Ayah’s prophecy has already partly come true. Of the 10 largest lakes in the world (yes, we may never have heard of Great Bear Lake, but it comes in at no. 8, bigger than Belgium and deeper than Lake Superior), it is the only one still remaining unspoilt, intact, primeval.

Unexpectedly, a new report from NASA of all things, gives additional credibility to Ayah’s prophecy. NASA’s GRACE satellite mission finds that of the world’s 37 largest aquifers (layers of water-bearing permeable rock under the Earth’s surface), 21 are being depleted at an unsustainable rate, and of those, 8 have little or no water recharging them. We “are inching toward a world where fresh water is much more difficult to come by.” Read more

The Dene Déline’s Territory, Tsá Tué

A while back, if you wanted to visit the township of Déline on the lake shore, you would need to take a hair-raising 200 mile drive along an ice road in the winter time, the only time you could get there by road, and when the temperature is in the minus 20s C. Nowadays you can fly to see the wonder that is Tsá Tué, the 36,000 sq miles of taiga around Déline – ancient boreal forest and water, and one of UNESCO’s most newly-designated biospheres. You can see from the map below how remote Tsá Tué is. And, what 36,000 sq miles looks like – BIG!

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Sahtú Gotı̨ch’ádı́ı – Wildlife of the Sahtú Region Facebook page

You would be forgiven for thinking that sometime over my many years I might have stumbled across biospheres, especially as there are 669 of them dotted about the world. But no. Now I have though, I’m very excited. They are SSSSs – ‘Science for Sustainability Support Sites’, jargon for those special places where human life and activity is both sustainable, and in balance with the local ecosystem.

A UNESCO biosphere typically comprises three interrelated zones:
  • A core ecosystem of strictly protected landscape, wildlife and plants, with enough genetic diversity to maintain a healthy population of local species
  • A buffer zone surrounding the core where only activity compatible with research, education and training is permitted
  • A transition area – the outer circle – where human economic activity goes on, in a way that is culturally and ecologically sustainable
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The Spreewald Biosphere in Germany

You’ll find biospheres in the Volga floodplain in Russia, in the Maldives, Ecuador, China, India, Japan – in 120 different countries. Closer to home there’s one in France’s Dordogne region, and here in the UK, Galloway & southern Ayrshire where two biospheres merge.

Back at Tsá Tué

Tsá Tué is not only one of the most recently designated biospheres (2016); it’s not only the largest on the North American continent; it is also the only one in the world entirely controlled by an indigenous people. Shortly after its designation by UNESCO as a biosphere, the Canadian government granted Déline self-government, strengthening the Sahtuto’ine’s ability to protect their land and Great Bear Lake. And this is how they celebrated that historic moment in the life of their people:

Tsá Tué’s biodiversity is rich and healthy

The Sahtuto’ine live in harmony with the lake and the land, seeing themselves as stewards of this magnificent piece of N. American wilderness. They have been here for 6000 years, as much a part of the landscape as the grizzlies, moose and caribou they share it with, the snowshoe hares, the arctic foxes, wolves, wolverines and lynx.

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Moose mother and calves

And birds: ducks and geese, sparrows, finches, waxwings, warblers, sandpipers, cranes, hawks and eagles in their billions. All these and more nest and raise young in the Canadian taiga, feasting on the humid summer’s swarms of insects, and fall’s berry bonanza before they leave once more, migrating to more temperate climes.

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Cedar waxwing

Tsá Tué’s biodiversity has suffered no diminution in recent years – unlike the devastating losses in the ecosystems of, for instance, the Borneo rainforest or the Amazon basin. That isn’t just down to the almost inaccessible remoteness of the territory the Sahtuto’ine inhabit, although that certainly helps. Even supposing they had little respect for the plant and animal life they live among (but the very opposite is the case), with a tiny population of just 600 souls they would be very hard pressed to make much of an impact on their vast wilderness environment. In Tsá Tué, the Sahtuto’ine average 1 person to every 60 sq miles. Compare that with the UK’s 1,010 people to 1 sq mile. Little wonder our own biodiversity is under such severe pressure.

In that case, why does Tsá Tué need this biosphere designation from UNESCO?

The designation will help this tiny community resist attempts from outsiders to exploit their land. Predatory multinational corporations find ways of circumventing protections, even those instituted at national level. There is reason to fear. The area’s natural resources have been plundered before.²

Being an SSSS will make it that much harder to do. And that together with their new self-governing status means their future as a people, and the guardianship of Tsá Tué, belong entirely in their own hands.

Sahtuto’ine beliefs – “When People and Animals were Equal”

“There was a time when it was believed that everyone was the same – animals, birds and humans. It was believed that a creature or a human could change from animal to bird, human to animal, bird to animal. It was also believed that with the change, animals and birds had the power to speak.”

That time “came to an end about the time the first European explorers arrived in the area. By then, most animals no longer had the power to speak or to change their appearance. Only medicine persons with strong dream power could still talk to the animals.” ³

wolves-2058902_960_720“Every seed is awakened and so is all animal life. It is through this mysterious power that we too have our being and we therefore yield to our animal neighbours the same right as ourselves, to inhabit this land”

The wisdom of Sitting Bull, a Teton Dakota chief of the 19th century, not a Sahtuto’ine of course, but voicing a belief common to all First Nation peoples of N. America.

Historically, “Animals were respected as equal in rights to humans. Of course they were hunted, but only for food, and the hunter first asked permission of the animal’s spirit. Among the hunter-gatherers the land was owned in common: there was no concept of private property in land, and the idea that it could be bought and sold was repugnant. Many Indians had an appreciation of nature’s beauty as intense as any Romantic poet.

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“The Indians viewed the white man’s attitude to nature as the polar opposite of the Indian. The white man seemed hell-bent on destroying not just the Indians, but the whole natural order, felling forests, clearing land, killing animals for sport.”▪︎ 

But the Sahtuto’ine traditional culture remains little changed. We can be sure they will continue to treasure the priceless pristine wilderness that is Tsá Tué. It could not be in safer hands.

Let’s give the last word to Sahtuto’ine Walter Behza, who has had the responsibility of managing these boreal lands for many years and is now official Integrated Resource Management Advisor for Tsá Tué:

“Listen to what the land wants, listen to what the lake wants, listen to what the animals want”

(If only everyone would do the same)


¹New York Times

²”The area became prominent when pitchblende was discovered at the Eldorado Mine, some 250 km (160 mi) away, on the eastern shore, at Port Radium. During World War II, the Canadian Government took over the mine and began to produce uranium for the then-secret American nuclear bomb project. Uranium product was transported from Port Radium by barge across Great Bear Lake where a portage network was established along the Bear River, across the bay from Fort Franklin, where many of the Dene men found work. As the risks associated with radioactive materials were not well communicated, it is believed that many of the Dene were exposed to dangerous amounts of radiation,[8] which Déline residents believe resulted in the development of cancer and led to premature deaths. Wiki

³A Dene Way of Life

▪︎North American Indians: the spirituality of nature

Other sources

At biggest biospere in N. America, humans live in harmony with nature – MNN

The World is Running Out of Fresh Water – One Green Planet

Listen to What the Land Wants – PressReader

Related posts

The Rights of Nature

A Fragile Butterfly Joins the Face Off at Standing Rock Revisited

Walking Hand in Hand with Nature

15th June U.S. Quietly Removes 17 Sites From UN Biosphere Reserve Network

More of Trump’s dismantling of the environment? Click link above for full list. The better news is that around the world 23 new biospheres have been designated. Full list in the article.

 

 

 

 

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Humans’ Schizoid View of Animals Exposed in Subversive Art

“In addition to our household cat, I had numerous pets – frogs, lizards, rats, turtles, fish, a rabbit and a family of adorable ducks. My childhood was replete with books about animals, animal toys and images of cute and cuddly animals… There I was, like most children, growing up believing I loved animals yet I was consuming animals daily. Whilst my love of animals was fostered, my taste for animal products was simultaneously cultivated.”

New Zealand-born prizewinning vegan artist Claude Jones describes her childhood – conditioned like every typical child into sustaining two completely contradictory ideas about animals at the same time in one brain. What we now, of course, call cognitive dissonance.

“My work seeks to expose such obvious contradictions in the face of widespread, culturally ingrained acceptance of this schism.”

Her work which appears quite simple, has a lot going on under the surface. She employs a deceptively innocent fairytale style, delicately drawn and in soft colours, as if for kids’ storybooks. The animals she depicts are anthropomorphised just as they so often are in children’s books. But our minds struggle to make sense of what our eyes are telling us – the shocking incongruity of the actions they are engaged in. Rabbits, universally viewed as timid and gentle, are seen wielding knives against other animals. A dog is bullfighting, or acting as circus ringmaster to a performing elephant, or experimenting on a hapless rabbit. Any given animal can appear as either perpetrator or victim. And yet all of them portraying ‘normal’ human activities that are not only legal but culturally acceptable, and accepted.

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But let Claude continue her story: “For some time [as a child] I could only assume that we ate animals when they had died of old age. … we attempt to compensate for the murder of our fellow sentient beings in bucolic images in stories and animated films of happy, healthy farm animals grazing and sunbathing in lush fields, joyously bounding about, scratching, sniffing the earth, cuddling their human companions, and so on. I soon came to understand the brutal truth and simply could not reconcile my love of animals with harming them, let alone killing them. With plenty of other food options to choose from, at age 16, I decided to become a vegetarian.”

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“Much later, in 2010, I finally made the connection between all animal products and animal suffering and decided it was time to shift from vegetarianism to veganism.”

Claude-Jones_Bull-terror_2015_mixed-media-on-paper_15x15cm“I find myself simultaneously fascinated and frustrated by our contradictory treatment of animals. Our human-centric perspective of the animal world positions rabbits, for example, as both cuddly companion animals but also as, laboratory specimens, meat and fur “products”. We support an industry that raises millions of pets that are accepted members of families yet trap, cage, torture and kill billions of animals annually for food, fur, leather.  My work seeks to expose such obvious contradictions in the face of widespread, culturally ingrained acceptance of this schism.”Claude-jones_Bullies_2015_mixed-media-on-paper_85x141cm

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Much of Claude’s work reveals her concern about modern science’s meddling with nonhumans. In an earlier post  I wrote about the science of gene-editing, CRISPR. Using CRISPR (clustered regularly interspaced short palindromic repeats) humans can now edit the genes of both animals and plants to ‘custom-build’ them in any way considered desirable and/or profitable. So already you can for example, if you have the money, order yourself a designer dog with black and yellow stripes – or brown with red spots – yes really. Maybe the creature Claude depicts here isn’t so very fanciful.

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Take a look at some of the other bizarre creatures of Claude’s imagination in her Gallery collection, ‘Hybrid”. At one and the same time amusing and nightmarish, I think you’ll agree. But too close to present day scientific reality for comfort.

Fantastical hybrids appear in many world mythologies. The ancient Greeks, for instance, told of the dread Chimaera, a flame-belching monster made of body parts from three different animals. Nowadays the all-too-real ‘chimaeras’ don’t breath fire, but are every bit as monstrous – gene-edited pigs made to grow up with human hearts, ‘harvested’ at the right time to remedy the shortage of human-donated organs for human transplants.

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“Jones questions the domination of humankind over all animal life, and our assumed right to meddle with the natural order of other species.”

Simon Gregg, Art Curator

For me Claude’s powerful art epitomises the saying that a picture is worth a thousand words. It speaks volumes about Man’s rationally untenable, schizoid relationship with his fellow creatures.

Visit Claude’s website to learn more, and browse through her gallery of disturbing and thought-provoking pictures. There’s a good chance you will feel the need to fix a conflicted mind (and soul, and life), the inevitable result of attempting the impossible: making sense of schizoid presumptions about our fellow animals that are, unhappily, conventional wisdom today.

If that resonates with you, you could do much worse than trying vegan. It’s not hard and the rewards are great. As great as bringing your life into sweeter harmony with Life. I guarantee it.

Related posts

Vegan Artist’s Surreal Vision of Animals & Our Planet

Through Artist’s Eyes – The Wondrous Web of Life & Death

The Serious Intensity of Being in Animal Art

Anger & Beauty – Inspiration for Artist Andrew Tilsley

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Dodos & Dinosaurs – Should We Bring Them Back?

Well, we can put the dinosaur question to bed right away, because it can’t be done. Those particular animals have been extinct for more than 65 million years and there simply is no viable DNA to recover.

Dodos? Yes. The dodo is on the list of ‘Candidate Species for De-extinction’. To be a possible candidate the chosen animal must have a living genetic relative, and the dodo does have one, and a very pretty one at that – the Nicobar pigeon, seen here

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Of the two main contenders for resurrection, one is large and iconic like the dinosaur – the woolly mammoth. And the other is a bird like the dodo – the great auk.

So how would it be done?

You have to start by retrieving the animal’s DNA, either from fossils in museums or from preserved tissue in permafrost. From that sample the whole genetic code is rebuilt. Enter our friend CRISPR and the DNA is edited into an embryo of its nearest living relative. (There are a couple of other methods if you want to read more)

With the mammoth (relative Asian elephant) we’re already at this stage. Next we need a mother to carry that embryo to term. Or if not a mother, at least a womb which in this case will be an artificial one.

Great auks could be edited into razorbill DNA with a mother goose as parent. Projects for ‘de-extincting’ heath hens and passenger pigeons are also on the move.

That said, it’s all – if not entirely a pipe-dream – still a long way off. Not in my lifetime anyway.

But why bother?

All projects for reviving extinct animals are being coordinated by Revive & Restore.

They are great believers in de-extinction and here’s why:

  • Preserving biodiversity and genetic diversity
  • Restoring ecosystems that have diminished since the animals went extinct
  • Importantly, estorative justice – undoing the harm that we humans did to them in the past
  • Advancing science to prevent future extinctions

An example of where de-extinction research is already proving beneficial is the American Chestnut tree. A fungus rendered it extinct in its natural environment, but the genome of lab specimens has been tweaked to make it fungus-resistant. And now it’s ready for successful reintroduction.

Homo Sapiens

In March, a panel of five experts discussed an intriguing topic the recent Isaac Asimov Memorial Debate in New York: if we went extinct ourselves, would it be a good idea for a superior life form to bring us humans back?

Not that we would get a say in such a scenario. But my own preemptive answer would be NO, NO, NO, bearing in mind the forces of destruction we’ve unleashed on the planet and all the other species we (don’t) share it with.

The panel’s objection to the idea was very different Their worry would be what this superior life form might do with us:

Were another intelligent life to de-extinctify humans, would they put us in a zoo-like environment? For a sentient being, that would beextremely frightening and scary,” said panelist Greg Kaebnick, a research scholar at the Hastings Center, an independent bioethics research institute in Garrison, New York. “The animal welfare concerns just get overwhelming.”

Funny how that matters for humans but not for any other sentient animals already held captive in zoos. Hard to believe an intelligent person could make such a remark and not pause to reflect on what he has just said. Come to think of it though, perhaps a zoo (where we could inflict no further harm) might be the best place to contain such a dangerous species as Homo Sapiens.

Why not to bother?

Let’s forget humans for a moment. Aside from the practical scientific difficulties, why is de-extinction problematical? There are many compelling reasons:

  • If the de-extinctified animal is not a perfect copy of its forebears, could it be classified as the same species, or would we actually be playing God and creating a whole new species, a Frankenstein’s monster?
  • What of failed attempts resulting in maimed, deformed, stillborn animals?
  • If the animal did turn out a perfect copy, wouldn’t it immediately have to go on the endangered Red List?
  • What if appropriate food sources and habitat no longer exist?
  • What if the microbiota (the bacterial life within the species’ body, vital in maintaining its functioning) no longer exists and cannot be replicated?
  • Alternatively what if the DNA of a virus had, unbeknownst to the de-extinctifiers, incorporated itself into the animals’ genetic code? De-extinction carries the possibility of apocalyptic fallout
  • What effects might there be on present ecosystems? Another dangerous unknown
  • How many animals of one species need to be de-extinctified to provide a wide enough gene pool? We know it can’t be done for dinosaurs, but even if it could, “It would take about 5,000 Velociraptors (or any dinosaur species, for that matter) to make a sustainable population with sufficient genetic diversity. “ Todd Marshall
  • Where exactly does human responsibility for the revived creatures end?
  • And most importantly of all to my mind, wouldn’t the money at present spent on de-extinction research, be put to better use protecting, and improving the habitat of, the huge numbers of species already at high risk of extinction?
  • And, might funding de-extinction of a small number of species actually threaten the survival chances of a larger number of already existing species?

For me it’s a no-brainer, and researchers in biodiversity agree. The answer to those last two questions is a resounding Yes. In New Zealand for example, government funds at present earmarked for reviving 11 extinct species threaten to sacrifice at least 31 existing ones. The negative impact on biodiversity looks to be even greater in Australia where funding is allocated for 5 extinct species. More than 8 times that number of existing threatened species could be saved for the same money.

We’re hopelessly failing to safeguard life forms in the here and now, so is it wise to use scientific expertise and precious funding to bring back the distant dead –  those that really are as dead as a dodo?

Jurassic Park? Inspired idea for a movie. Let’s just leave it where it belongs – on the silver screen.

 

Sources

Why We Do What We Do – Revive & Restore

Why we shouldn’t bring back the mammoth and other extinct animals – ZME

Were Humans to Go Extinct Should the Species Be Revived? – LiveScience

Should we resurrect extinct species? MNN

Is It Possible to Clone a Dinosaur? – LiveScience

Related posts

The Stripey Dog, CRISPR, & the Chimaera

Extinction is For Ever – Why We Need to Change to Save Animals

Remembrance Day for Lost Species

 

 

 

Jewish Survivor of Nazi Holocaust Dedicates Life to Victims of Today’s Holocaust – The Farmed Animals

“Polish born Dr Alex Hershaft believes he survived the Warsaw Ghetto in order to commit his life to stopping the oppression of animals in the meat industry. Speaking at the final leg of his European tour at the Jewish Museum in London this week, 82-year-old Alex told the astonishing story of how his harrowing experience resulted in a lifelong passion for animal rights.”

Last week the London Evening Standard featured the story of Dr Hershaft, one of the few Jewish survivors of the Warsaw Ghetto.

To put the miracle of his survival in context:

  • 400,000 Jews were trapped inside the ghetto (1940-1943)
  • 245,000 of them were sent to Treblinka concentration camp
  • In all 300,000 Warsaw ghetto Jews died in concentration camps
  • A further 92,000 of them died of mass shootings, starvation and disease, in the valiant uprising against the Nazis, and the final destruction of the ghetto

Estimates of the total number of Jewish people annihilated by the Nazis in World War II –  between 6 – 11 million.

Each one was not of course simply a statistic, but a real person with a life of his/her own. And mere facts and figures cannot convey the unspeakable horror of the World War II Holocaust. So it’s even more inspiring that Dr Hershaft, this incredible man, channeled his years of suffering and trauma into compassion for other sufferers of oppression – those others now confined just as he was then, often brutally treated, robbed of dignity, and denied their basic rights as sentient individuals – the animals that humans farm for ‘food’.

Estimates of animals killed in the world every year? More than 56 billion, and tragically rising. That is even without counting fish and other marine animals.

The dictionary definition of ‘holocaust’ is ‘destruction or slaughter on a mass scale.’ Yet if we dare to apply such an emotive word to the monstrous flood of life blood flowing from the bodies of those billions of individual cows, pigs, chickens and sheep, slaughtered (like Hitler’s victims) by human hands, we are swiftly shouted down with cries of outrage. But is there a better word to describe what is happening behind closed doors this very second? Click here and I can guarantee you some surprise, if not downright disbelief, at the numbers of different species being stripped of their lives second by second so humans can eat their bodies.

Is this not holocaust on an unimagineable scale, passing unseen, unremarked, and mostly unprotested, right under society’s collective nose? A horror of dystopian inhumanity, insanely become acceptable, for which society at large feels no compunction or concern.

It’s not using the H-word in this context that’s an outrage. This present day holocaust itself is the outrage. So good people, let us close our ears to those cries of indignation, and let’s not stop using the H-word. The outraged will just have to suck it up, because there can be no more authoritative validation for its use in this context than from a Jewish survivor of the Nazi holocaust himself. Dr Hershaft likens the treatment of animals in the meat industry to his experience within a concentration camp, including the use of branding and witnessing piles of body parts on a regular basis.”

The London Evening Standard continues:

“Following a successful career as an environmental chemist, a work trip to a slaughterhouse made him realise his true vocation. As a result in 1976 he co-founded the Farm Animal Rights Movement (FARM) and became a vegan in 1981.”

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Dr Hershaft with fellow survivors on a boat to America
Dr Hershaft says of his experience:

“This is when I finally realised that there was a valid reason for my surviving the Holocaust and a valid way to repay my debt for surviving. This is when I resolved to spend the rest of my life fighting all forms of oppression.”

Ever since, Alex has spent his life campaigning for the rights of farm animals; as a member of the Advisory Council of Jewish Veg in America, Patron of the Jewish Vegetarian Society, and the current President of FARM. 

For the truth about the animal holocaust in 60 seconds flat – watch here

If you can take it (and even if you can’t, you should. You owe it to the animals), see more here

And if you believe it couldn’t possibly happen in the UK where we have ‘good animal welfare laws’, take a look here

So don’t be a denyer of the animal holocaust – face the truth, and go vegan

Sources

Vegan Holocaust survivor says the reason he survived was to end the oppression of animals – London Evening Standard

The Warsaw Ghetto – Wiki

The Holocaust – Wiki

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Let Jackfruit Be Thy Medicine, Say California Doctors

With a nod to Hippocrates😉

Does your doctor’s practice give cookery classes?

What kind of crazy question is this, no doubt you’ll be thinking. But in California where, it’s true, anything can happen and often does, one health center is doing just that. And the cuisine they’re teaching is vegan.
Last week, Danish politicians going vegan for the health of the planet. This week, doctors and nurses promoting vegan for the health of their patients. Because more and more, “research is showing it [a plant-based diet] reduces inflammation and risks of chronic disease and cancer, and helps manage many chronic conditions like diabetes, heart disease, and high blood pressure.”

And as they’re not believers in the ‘Do as I tell you, not as I do’ maxim, the medics at Kaiser Permanente Medical Center in Fresno “are helping their patients adopt a whole foods plant-based diet by making the switch along with them.”

No need for them to dive from their familiar omni diet straight into the vegan deep end though. Dietician Judy Meadows’ 21-day plan allows the novices to dip a toe in the water by starting with one plant-based meal a day, and building up from there.

And the in-the-workplace tastings and cookery classes demonstrate how making delicious wholefood plant-based meals really is a piece of (vegan) cake.

Where does jackfruit come into it? The world’s biggest fruit (this guy comes in two sizes – huge and huger) makes a satisfying, protein-rich, low-fat, low-calorie, natural and fabulously tasty meat-substitute. Jackfruit is the star of the Kaiser cooking classes – as it is of many a vegan recipe – and is proving very popular with the Fresno whitecoats.

Alongside the practical (the cookery sessions), Kaiser teaches the theory, in the form of a nutrition class, “Food for Health”.

The proof of the plant-based pudding can already be seen in Kaiser’s fitter, healthier workforce. After staff remove meat and dairy from their diets, Meadows says, “we’re seeing stress reduction, we’re seeing weight loss, we’re seeing fewer sick days, healthier families at home.” Not to mention lower cholesterol and lower blood pressure.

“First couple of days were a little challenging, but after that, I really embraced it,” Nurse Tammy Barigian, now 14 lbs lighter. “And I found new recipes.”

Did I mention the trove of yummy meat- and dairy-free recipes on Kaiser’s website?

Fresno doctors and nurses are fast transforming into the epitome of plant-fuelled vitality. What better way to show their patients the path to optimum health and wellbeing than by ditching the prescription pad in favour of the shopping list.

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As for me, I’ve yet to make the acquaintance of a jackfruit. Definitely one for the bucket list.


Scaling this up several notches:

“The Institute for Health Metrics and Evaluation at the University of Washington has estimated that over half a million deaths worldwide in 2015 were linked to diets high in processed and red meat, which the W.H.O. now classifies as carcinogenic and ‘probably carcinogenic,’ respectively.”¹

Recently, 200 experts in global health, medicine, biology, policy, and climate research signed an open letter urging the World Health Organization (WHO), an international organization concerned with public health, to address factory farming.

Soon, the WHO will meet in Geneva to select a new director general. The 200 experts are urging the candidates for the new director general to do just one simple thing: recognize and address factory farming as a public health challenge.

The letter (which you can read in full here) also includes a series of policy recommendations, such as:

  • Ban the use of growth-promoting antibiotics in animal farming and provide incentives to meat producers to dispose of antibiotics and animal waste in ways that prevent environmental contamination.
  • Stop subsidizing factory farming.
  • Adopt nutrition standards and implement education campaigns that warn of the health risks of meat consumption.
  • Finance research into plant-based alternatives to meat.²

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For the animals, for the planet, for your own healthTry Vegan

PS A plant-based diet keeps your wallet healthier too! Click here to find out more

 

Sources

¹ New York Time

² One Green Planet

These Doctors and Nurses Are Going Vegan to Teach Their Patients How to Do it – One Green Planet

Jackfruit may tempt you towards a plant-based diet – abc30 News

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World First – China’s Bird Airport

Birds. Airports. Those two words rarely if ever sit happily together. The Airbus forced in 2009 to make a dramatic emergency landing on the Hudson River after Canada geese were sucked into both engines, triggered an unstoppable wave of bird slaughter at airports round the world. The unfortunate animals just happening to be in the ‘wrong’ place were gassed, shot and poisoned in an attempt to prevent bird ‘strikes’ on aircraft. Still are. Airports in China included. At China’s east coast Lishe Airport, for instance, the grassland where migrating egrets stop to feed is being sprayed with rat poison.

“Where biodiversity is most in trouble, it’s in trouble because of direct conflict with human activity.” 

Gretchen Daily

So, the world’s first ever custom-built airport for birds? Mudflats, reed beds, lakes and shallow rapids – something for every feathered frequent flyer. Not a plane in sight – and in China?
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Lingang Bird Sanctuary is an ‘airport’ designed with the safety and well-being of migratory waterbirds in mind. (Rendering: McGregor Coxall)

China’s conservation record has not been so hot in the past, to put it politely, so it’s a big surprise, but an incredibly welcome one. In actual fact, the super-power is now ahead of the game in the management of flourishing ecosystems and has declared its vision of becoming the ecological civilization of the 21st century¹

“It’s just such a historic moment in China, with the highest level of government pushing for a level of investment in nature that’s completely unprecedented.” Yale University ecologist Gretchen Daily, 

The Chinese government partnered with Yale and with Gretchen, co-director of the Natural Capital Project, for research on the state of their network of national parks and nature reserves. And now the ecologist is helping the Chinese ‘reimagine’ these spaces to reverse the decline in biodiversity, and at the same time provide ecosystem services such as sandstorm protection and flood control.

“We’re recommending a great expansion of nature reserves to encompass all of the major groups of biodiversity that we studied, which includes plants and the four vertebra groups — mammals, birds, amphibians, and reptiles. That involves many new reserves being established”

And the Lingang Bird Sanctuary in Tianjin is such a one. It has been “specifically designed to accommodate thousands of daily takeoffs and landings by the 50 million birds traveling along the East Asian-Australasian Flyway.” This flyway, one of 9 major bird migration flyways across the globe, stretches over 22 countries – the list includes China, Japan, New Zealand, Russia and the United States, taking in Indonesia and Thailand on the way.

The new ‘airport’ at Lingang is all good news:

  • It’s where it’s most needed, sitting in the most threatened of all 9 global flyways, and in a country where 70% of intertidal habitat has been lost in the last 10 years
  • It’s expected to provide the perfect refuelling stop for those millions of migrating waterbirds – more than 50 species
  • The design² includes an education and research centre – another plus for bird conservation
  • It will provide green lungs for the city of Tianjin, frequently blanketed with smog so thick it  shuts down its real airports
  • It will also act as a ‘sponge city’³ (more below)
  • It transforms a former ugly, dirty, smelly landfill site into a fabulous green eco park
  • It will provide a much-needed green space where humans too can enjoy the outdoors, breath fresh clean air, wander along miles of walking and cycling trails, watch the wonder of migrating birds and hopefully learn the value of making space in our overcrowded world for other living creatures
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A birder’s paradise, Tianjin’s new wetland sanctuary will also help to scrub the city’s notoriously polluted air and prevent major urban flooding events. (Rendering: McGregor Coxall)
Let’s hope Lingang, due to be completed in 2018 ready for its visitors, human, avian and hopefully a bounty of other wildlife, will provide a template for such projects in the future.

¹The [Chinese] Congress clearly stated that China must incorporate the idea of ecological civilization into all aspects of economic, political, cultural, and social progress. Actions and activities relating to China’s geographical space, industrial structures, modes of production and people’s living should all be conducive to conserving resources and protecting the environment so as to create a sound working and living environment for the Chinese people and make contributions to global ecological safety.” UN Environment Our Planet

Wow – way to go China! Other countries take note. Ms Daily though sounds a note of caution:

“Aligning the activities of over a billion people around conservation might prove to be a challenge, even with the best of leadership we can hope for.”


²Australian landscape architecture firm McGregor Coxall (“We Value Cities Ecologies & Communities”)  partnered with Avifauna Research in this ambitious project.


³Sponge Cities
Lingang bird airport is one of 16 pilot projects in the new Sponge City initiative. In the most populated country in the world, where half of its 527 rapidly-growing cities suffer water shortages classed by the UN as ‘severe’, and another half have woefully inadequate flood protection, there’s a pressing need for storm water to be ‘reimagined’. Last year for instance, the floods in north and central China killed at least 150 people with many more missing, destroyed 53,000 houses and saw hundreds of thousands forced from their homes.
But all that water can be turned from a disaster into an opportunity. ‘Reimagine’ the city as a giant, super-absorbant sponge. Catch the water with rooftop gardens, and at road-level plant-filled ditches (called bioswales) instead of concrete, and lo, you have water for gardens and urban farms, for flushing toilets, and even replenishing drinking water supplies. And zero flooding.

 

Sources

China to debut world’s first bird ‘airport‘ – MNN

Airports’ global bird slaughter – 100,000s gassed, shot and poisoned – The Ecologist

China Floods – BBC News

Helping China Rethink its Approach to Conservation – Yale Environment

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Walking the Talk – Danish Politicians Go Vegan

To save the planet no less, last year the UN’s International Research Panel expressed its wish to see every meat animal removed from the face of it, and along with them agri industry’s monstrous environmental footprint.

These are the damning facts
  • 45% of Earth’s land is occupied by livestock
  • 33% of arable land is devoted to growing feed for that livestock
  • 23% of the world’s fresh water supplies goes to livestock farming
  • 14.5% (a conservative estimate – some estimate as much as 51%) of GHGs are emitted by the sector.
  • And Florida’s International University didn’t even try to sugar the pill when their 2015 study published in the Science of Total Environment Journal revealed meat-eaters as the number one cause of worldwide species extinction.
With a growing world population and the increasing demand for meat and dairy in developing countries, as well as in the US, we have to change our ways – and fast –  if we want a planet left to live on.

The Danish Council of Ethics agrees, and recommends Denmark adopt the UN proposal of levying a tax on meat. It’s “an ethical obligation” to “send a clear signal” to the Danish public that their eating habits have to change – urgently.

Now politicians in Denmark from both the Alternative and the Red-Green Alliance parties are giving up animal products for 22 days to highlight how much damage intensive animal farming does to our planet.

Uffe Elbæk, leader of the Alternative party told the Metro“Western food production has an enormous climate footprint. Political action is needed, and I find it important that we, as politicians, take the first steps and begin to ‘walk the talk’.”

Maria Gjerding, the Red-Green Alliance’s environmental secretary, agrees, “We need to take action on both a personal and political level in order to address the serious issues of climate change.”

The Danes are following in the footsteps of Barbara Hendricks, Germany’s Federal Minister for the Environment, who recently banned meat at official functions.


Meanwhile, Bill Clinton is not the only ex-POTUS to stamp his seal of approval on plant-based eating: at the Global Food Innovation Summit held in Milan last week Barack Obama spoke of the need for societies worldwide to reduce meat consumption and find more efficient ways of producing protein, which are good for the health both of the planet and individuals. The former president though, might do well to follow the Danes example and walk the talk, because he ended on something of a a downer, “What is true is I am not a vegetarian. I respect vegetarians, but I am not one of them.”

Pretty hard to understand why two environmentally and socially conscious people like Barack and Michelle have yet to align their lives with their visions. What a blessing they could be to our planet. We live in hope.


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This political leader may not be quite as high profile (even reproduced here 21 times!) as America’s ex-Commander in Chief, but he is vegetarian and has been so all his adult life. Here in the UK we are in full campaign mode for a June 8th general election. And on Tuesday Jeremy Corbyn, leader of the Labour Party tweeted, “We are announcing plans to aid plant-based food manufacturers later this week.” Can’t wait to hear that announcement!


Check out here some of the other countries, organisations, multinationals and investors who’ve figured out meat is the bad guy and are already busy shaping a more plant-based future.

So. Ready to start eating green for the planet? Follow these 3 simple steps and you’ll be well on your way to giving Earth and all the amazing life on it real hope for the future.

#EatForThePlanet

1. Replace: Try to swap animal-based products in your daily diet with vegan alternatives (milk, butter, mayo, cheese, grilled chicken, beef crumbles, sausages, cold cuts, etc.)
2. Embrace: Add plant-based whole foods (local and organic when possible) to your diet like greens, fresh fruits, and vegetables, whole grains, plant proteins like lentils, nuts/seeds, beans, tofu, etc.
3. Moderate: Limit consumption of your favorite meats like beef, lamb, pork, etc.

There, that was easy wasn’t it? Now go vegan for the animals, for your health, for the environment and most of all for this jewel of the known universe, planet Earth.


Sources

Politicians in Denmark are Going Vegan to Help the Environment – One Green Planet

Politicians in Denmark are dropping animal products and going vegan to tackle climate change – the Metro

Barack Obama Urges World to Eat Less Meat – PETA

You Won’t Believe What This UK Politician Said – One Green Planet

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Endangered Animals As You’ve Never Seen Them Before

How do these animals strike you?

Doesn’t their majesty and power just shine out from this incredible artwork? Don’t they seem to have an almost god-like aura? Wondrous creatures as they are in the flesh. In their own right.

March 3 is UN Wildlife Day. 3 months ago I posted on Instagram that I wanted to create something for Charity. In just few days, a startup called AOK (Acts Of Kindness) contacted me and said they want to collaborate and turn this into reality. I will talk more about @aoklife and @wwfphilippines during the course of this project which I created 15 big paper cut of endangered animals. To start of, let me talk about the first of 15, the Polar Bears :) The reason why I picked them as the first animal for this series, due to the fact that the destruction of their habitat has a strong effect not just to the environment, but to you and me. We all have to realise, we are all connected to nature and #weareallendangered You can purchase this artwork at https://www.aoklife.com/auctions/25/Patrick-Cabral/Polar-Bear 50% of the proceeds will be donated to @wwfphilippines ———— (More info. via http://www.worldwildlife.org/species/polar-bear) Polar bears are classified as marine mammals because they spend most of their lives on the sea ice of the Arctic Ocean. They have a thick layer of body fat and a water-repellant coat that insulates them from the cold air and water. Considered talented swimmers, they can sustain a pace of six miles per hour by paddling with their front paws and holding their hind legs flat like a rudder. Polar bears spend over 50% of their time hunting for food, but less than 2% of their hunts are successful. Their diet mainly consists of ringed and bearded seals because they need large amounts of fat to survive. The total polar bear population is divided into 19 units or subpopulations. Of those, the latest data from the IUCN Polar Bear Specialist Group show that three subpopulations are in decline and that there is a high estimated risk of future decline due to climate change. Because of ongoing and potential loss of their sea ice habitat resulting from climate change, polar bears were listed as a threatened species in the US under the Endangered Species Act in May 2008. The survival and the protection of the polar bear habitat are urgent issues for WWF.

After the first shock of awe, we’re left gasping at the breathtaking level of craftsmanship and artistry. It’s miraculous.

Did you know that the Snow Leopard has no relation with the leopard? - it is closer to a Cheetah The snow leopard’s powerful build allows it to scale great steep slopes with ease. Its hind legs give the snow leopard the ability to leap six times the length of its body. A long tail provides balance and agility and also wraps around the resting snow leopard as protection from the cold. For millennia, this magnificent cat was the king of the mountains. The mountains were rich with their prey such as blue sheep, Argali wild sheep, ibex, marmots, pikas and hares. Snow leopards are found in 12 countries—including China, Bhutan, Nepal, India, Pakistan, Afghanistan, Russia, and Mongolia—but their population is dropping. Climate change poses perhaps the greatest long-term threat to snow leopards. Impacts from climate change could result in a loss of up to 30 percent of the snow leopard habitat in the Himalayas alone. You can purchase the artwork at https://www.aoklife.com/auctions/40/Patrick-Cabral/Snow-Leopard or follow the link on my profile. I’m donating 50% to @wwfphilippines Find out more about WWF’s initiative on Rhinos at https://www.worldwildlife.org/species/snow-leopard Follow @Aoklife to find out how you can help Charitable Institutions raise funds. Let me know what other endangered animals you want to see on paper cut on the comments.

Patrick Cabral, a Filippino art director is the man responsible for these masterpieces in the art of paper-cutting. And as if these jewels were not enough in themselves, Patrick is donating half the profits of their sale to the World Wildlife Fund, specifically to help conserve each of these endangered species.

What’s scaly from tip to tail and can curl into a ball? Pangolins! These solitary, primarily nocturnal animals, are easily recognized by their full armor of scales. A startled pangolin will cover its head with its front legs, exposing its scales to any potential predator. If touched or grabbed it will roll up completely into a ball, while the sharp scales on the tail can be used to lash out. Also called scaly anteaters because of their preferred diet, pangolins are increasingly victims of illegal wildlife crime—mainly in Asia and in growing amounts in Africa—for their meat and scales. Eight species of pangolins are found on two continents. They range from Vulnerable to Critically Endangered. Four species live in Africa: Black-bellied pangolin (Phataginus tetradactyla), White-bellied pangolin (Phataginus tricuspis), Giant Ground pangolin (Smutsia gigantea) and Temminck's Ground pangolin (Smutsia temminckii). The four species found in Asia: Indian pangolin (Manis crassicaudata), Philippine pangolin (Manis culionensis), Sunda pangolin (Manis javanica) and the Chinese pangolin (Manis pentadactyla). All eight pangolin species are protected under national and international laws, and two are listed as Critically Endangered on the IUCN Red List of Threatened Species. You can purchase the artwork at https://www.aoklife.com/auctions/64/Patrick-Cabral/Pangolin or follow the link on my profile. I’m donating 50% to @wwfphilippines Find out more about WWF’s initiative on Pangolin at https://www.worldwildlife.org/species/pangolin Follow @Aoklife to find out how you can help Charitable Institutions raise funds. Let me know what other endangered animals you want to see on paper cut on the comments.

It’s almost weekend in my side of the world, but before I get some rest, here’s another paper cut for my @wwfphilippines and @aoklife collab. Here’s a fun fact I didn’t know about gorillas. Around the nose, there are a few wrinkles unique to each gorilla, a fact used by scientists to quickly identify them in the wild. All species (and sub-species) of gorilla are listed as Critically Endangered on the IUCN Red List.[12] Threats to gorilla survival include habitat destruction and poaching for the bushmeat trade. In 2004, a population of several hundred gorillas in the Odzala National Park, Republic of Congo was essentially wiped out by the Ebola virus.[67] A 2006 study published in Science concluded more than 5,000 gorillas may have died in recent outbreaks of the Ebola virus in central Africa. The researchers indicated in conjunction with commercial hunting of these apes, the virus creates

“I had the pleasure of meeting a couple of representatives from WWF. They were very passionate about saving these endangered species, and at the same time helping the communities around the habitat of these species. I wanted to help more than by just making these artworks in the safe confines of my home,” explained Patrick
For the opportunity to purchase one of Patrick’s works, visit his auctions on acts of kindness
The pic below is not one of his paper cuts, nor a work to share with WWF, but I reckon it says a lot about Patrick’s outlook on life. I like it!

Sources

This Incredible Artist is Using Paper to Save Endangered Species – One Green Planet

patrick cabral’s breathtaking papercuts raise awareness for endangered species – designboom

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