No Green Meadows for the ‘Übercow’ of Today

The picture¹ above is, for German documentary photographer Nikita Teryoshin,
“A symbol of human control over cows – how we can look into the cow and see everything.
“I wanted to update the old-fashioned image of a cow in a green meadow that we know from ads and milk packages. To show the dystopian side of milk production.”

The images in Teryoshin’s book Hornless Heritage express the shock he felt visiting the EuroTier agricultural fair in Hanover, a shock which prompted his 4-year scrutiny of this industry in his home country, and was the impetus for his book.

At the centre of the dairy industry is, of course, the cow. A cow falls into the zoological class of Mammalia. And the dictionary definition of the word “Mammal” is:

Any of a class (Mammalia) of warm-blooded higher vertebrates that nourish their young with milk secreted by mammary glands

“That nourish their young with milk secreted by mammary glands” – the way Nature intended. But nothing about the German dairy industry bears much relation to Nature. Indeed, today’s dairy production practically all over in the world is so far from the storybook idyll of contented cows grazing in flower-filled meadows with the sun on their backs – the image the industry wants us to believe – that there surely must be a case for referring dairy product ads everywhere to their countries’ equivalents of our Advertising Standards Authority on the grounds of “false or deceptive messages”.²

What does the image below look like to you? What it doesn’t look like to me is a farm. But then, it doesn’t actually lay claim to that name. It calls itself an ‘automated dairy facility’, and is certainly closer to a factory than how most people imagine a farm.

_hornless heritage_nikita teryoshin_05
Model of a state-of-the-art automated dairy facility at the EuroTier trade fair in Hanover, Germany. Nikita Teryoshin

This is journalist Laura Mallone describing Teryoshin’s experience of the EuroTier fair, “The crowds gawked at the latest in animal husbandry, including a Matrix-like robot that suckled a fake cow. But what struck Teryoshin most was an ad that read, 

‘Don’t let cows waste your money’

“‘It seemed impossible that you could think that a cow is wasting your money when you’re already taking everything away from it,” he says.”
_hornless heritage_nikita teryoshin_11
Presentation of a hoof trimming chute at the EuroTier trade fair in Hanover, Germany.Nikita Teryoshin

That prompted him to begin Hornless Heritage. Teryoshin visited farms, insemination stations, laboratories, auctions and even a Best in Show, where owners primped their Holsteins and paraded them before a crowd. He got an up-close glimpse of seemingly happy cows like Lady Gaga—a black-and-white Holstein that’s won bovine beauty pageants—as well as clearly unhappy ones, such as those with bloodied legs he saw on a factory farm. He documented everything with a Nikon D800 and hand-held flash, illuminating the mundane horror of an industry where animals are reduced to commodities.

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Artificial insemination. Nikita Teryoshin

‘German’ : ‘Efficiency’. Two words forever joined at the hip. Teryoshin witnessed the essence of ‘Vorsprung Durch Technik’ (progress through technology) applied to cows exactly as to cars. Maximising profit by reducing living animals to nothing more than milk-producing machines, their natural needs only being met as far as they further that end.

hornless heritage_nikita teryoshin_16-1
Model of a milking rotary at the EuroTier trade fair in Hanover, Germany. Nikita Teryoshin

Teryoshin writes, Also known as ‘turbo cows’, German dairy breeds, like German cars, are very popular all over the world because of their performance and reliability. Thanks to computer technologies in the last decades German scientists got millions of breeding values together and a knowledge about the genomic code, which allows them to design the ‘Übercow’ with up to four times higher milk output, and even the horns disappearing,”

_hornless heritage_nikita teryoshin_4
Based in Verden, the company VIT maintains data for millions of cattle in Europe. These numbers show the full genome of a cow. Nikita Teryoshin

In evolution, “horns mean for a cow protection and autonomy. They are even important for the milk performance and overall condition of the animal. For life in huge fully automated farms with hundreds of cows, horns are too dangerous. After decades of painful dehorning of cattle with a branding iron, German breeders and scientists in the future will produce cows hornless by birth yet with the same milk performance.” 

Germany’s dairy facts

  • Germany is the EU’s biggest milk producer
  • The country has 4.2 million cows
  • Today, farmers use genomic selection to design ever-more-profitable ‘turbo’ cows that can produce more than 88,000 pounds of milk in their lifetimes
_hornless heritage_nikita teryoshin_7
These servers sit in the basement of the VIT center in Verden, Germany. They contain genomic information about millions of bulls and cows. Nikita Teryoshin
  • Cows used to live about 20 years. Now they end up canned and packaged in the pet food aisle of supermarkets before the age of 5, sent to slaughter because of lameness, infertility or mastitis
  • Such are the miracles of technology, in a life lasting only a quarter of the time of her great-great-great grandmother’s, a German cow can now be made to produce at least double and up to 4 times as much milk
  • In 2018, Germany produced from its ‘turbo cows’ 8.6 billion gallons – enough for 104 gallons/473 litres per person – in one year. About 1.3 litres per person per day – milk Nature intended for the nurture of these mothers’ babies, which have been taken from them.
_hornless heritage_nikita teryoshin_9
A farmer spray paints a cow before an auction in Krefeld, Germany. Nikita Teryoshin

“’I stopped drinking milk and eating dairy for a while,’ Teryoshin says. His photographs might make you lose your appetite for the stuff, too.”

Only for a while, Nikita? What a shame. How desperately sad that you should so readily forget the shock you experienced peeling away the dairy industry’s green pastures fantasy to uncover the technologised nightmare beneath – the pitiful existence of a mammal mother, intended only by Nature to suckle her own, that is today’s Übercow.

Yes, we can indeed “look into her and see everthing”. Everything that is except the one thing that matters – her soul.

**************

infographic PETA dairy cows cruelty suffering

It’s not too late to join the Veganuary movement and discover simple and tasty ways to eat dairy-free

And everything you ever need to know (well, almost!) about going vegan here

You can see more of Hornless Heritage here

Related posts

Dairy in Decline? It’s Not That Black & White

Mountains of Milk, Lakes of Cheese, & What We Can Do About It

Why Cows Need Their Friends

A Cow Named ‘Spirit’

Are Meat & Dairy Really Bad for Sustainability & the Planet?

Source

Capturing the Everyday Horror of Dairy Farming in Germany

¹The photo depicts the Free University of Berlin’s anatomical model of this animal. 

²Marketing and Advertising: the law

Why on Earth Are We STILL Testing on Animals?

If you were born without a heart and simply didn’t care about the horrors perpetrated on animals in laboratories all over the world, testing drugs intended for human use on animals is still a very bad idea.

“In the contentious world of animal research, one question surfaces time and again: how useful are animal experiments as a way to prepare for trials of medical treatments in humans? The issue is crucial, as public opinion is behind animal research only if it helps develop better drugs.” 
How did animal testing even become a thing?

Bizarrely, it’s a backlash from experiments performed by the Nazis. “Decades ago, in response to horrific medical research conducted by Nazis on prisoners, Western medicine stepped back from human clinical trials and required that animal-based tests occur before people could be exposed to new drugs or treatments.” – Professor Lisa Kramer.

It’s so shocking to think that our decision to perform brutal experiments on other animals actually springs from a reaction to Nazi brutality. And that it’s not only completely taken for granted and flourishing today, but still expanding at an alarming rate. A PETA study presented to the American Association for the Advancement of Science in 2015 showed a staggering 72% increase in 15 years in the number of animals used in US labs. The UK saw a leap from the 1995 figure of 1.41 million to 4.12 million in 2013, that’s triple in 18 years. Medical experimentation and drug testing too barbaric even to think of inflicting on human beings, but ok for our surrogates, the nonhuman animals.

(And all the while the numbers rise, the two respective governments continue to pay lip service to the 3Rs doctrine –  Replacement, Reduction, and Refinement. Write your MP your concerns about the use of the animals in labs, and I’ll dance naked in Trafalgar Square if you don’t get a response that declares how hard the government is working to implement the 3Rs. 😡)

Surprisingly, Lisa Kramer, University of Toronto, co-author with Dr Ray Greek of a peer-reviewed article examining the controversial question of animal testing, is not a professor of science, medicine or ethics as you might expect, but a professor of finance. Why finance?

Because animal testing makes no business sense.

Ethical arguments against animal testing are readily dismissed by scientists as being just a matter of opinion. Medical researchers claim that ethics require we put humans first, and persuade the public that using animals may be unpalatable but is a necessary evil if we wish to save human lives.

Kramer and Greek say that is a false choice. They not only demonstrate that testing on animals is in fact – looked at purely from the financial angle – an expensive waste, but that more cost-effective and reliable alternatives already exist.

The rationale for this approach is, when those at the top can’t be swayed by ethical arguments, highlighting that the animal research model makes for very bad economics will surely make them sit up in their seats and take note. Money talks.

So leaving entirely aside ethical issues of animal rights and animal welfare, the paper’s co-authors demonstrate that assuming other species’ response to drugs can accurately predict the human response is a big mistake. The pair cite “hundreds of medical studies published in prestigious journals such as Nature, Science, and The New England Journal of Medicine to show that animal models are not predictive of human responses to drugs and disease.”

Here are just a few examples of those hundreds of drugs that were deemed both effective and safe in animal tests:

  • Fen-phen – a diet drug recalled after causing serious heart-valve failure in 30% of patients
  • Thalidomide prescribed for nausea in pregnancy – infants born with severe abnormalities
  • Vioxx, an anti-inflammatory – taken by 80 million people until it was discovered it caused heart attacks and strokes
  • Rezulin – caused liver failure. Many people died
  • Propulsid – life-threatening heart rhythm abnormalities. Again, many died
  • TGN1412 to treat cancer, rheumatoid arthritis, and multiple sclerosis – caused multiple organ failure at doses 500 times lower than had been used in animal studies

In 2012 Van Meer and his colleagues decided to take a look at this from the other end of the telescope. They “retrospectively studied whether serious adverse drug reactions in humans could have been identified using animal models prior to the release of various drugs. They evaluated drugs currently on the market and discovered that only 19 percent of 93 serious adverse drug reactions were seen in animals.”

Who, apart from the animals, are the losers?

The answer is all of us. Everyone who ever needs or administers medical treatments. And perhaps, those genuinely dedicated to finding cures.

Patients obviously suffer when drugs pronounced safe from animal trials cause harm and sometimes kill.

They also suffer when drugs that seemed to work in animals, don’t work for them. “Researchers have cured cancer in mice countless times, and yet there remains no cure for humans. Likewise, about a hundred vaccines are effective against HIV-like viruses in animals but none work in humans.”

Then there are useful drugs that are erroneously consigned to the bin because they don’t work on animals. For example, “It took decades and countless deaths before the therapeutic value of penicillin and the polio vaccine were recognized. An unknowable number of other drugs may never be discovered if we continue down this … path” of putting our reliance on animal trials.

“In a comparison between animal-based methods and a purely random method, such as flipping a coin, you’d be better off relying on the coin flip.”

And unbelievably, large numbers of animals bred for the labs are never even used, just wasted. A tragic waste of individual lives, but as at the moment we’re only looking at the finances not the animals, a profligate waste of money too.

PISC-non-genetically-altered-animals-killed-in-UK-2017

Let’s not forget the taxpayer’s place among the losers from mandatory animal testing, since it’s the taxpayer that is ultimately footing the bill for the drugs prescribed by the health service. A bill which came in at the unthinkable sum of £20 billion for the NHS last year.

And if we must feel sorry for them, even the shareholders of the pharmaceutical companies themselves are being short-changed by this flawed research model.

Yet vast sums continue to be spent on animal research. Why?

Two reasons:

First because currently our law demands that all drugs be tested on animals before they can be licensed for human use. The law needs to change to make drug testing safer, cheaper and more effective (still leaving aside the issue of animal rights and animal suffering.)

Second, there are those who have a strong financial interest in maintaining the status quo and blocking change: research establishments, scientists, regulators, laboratory inspectors and those responsible for granting licences. As for the companies that breed, sell, and ship nonhuman animal subjects to the labs, and suppliers of equipment for the research, animal testing is a hugely profitable business.

Don’t be fooled by those with vested interests who “point only to success stories where life-saving drugs have emerged from animal-based research. Of course, bad models can accidentally produce right answers. Famously, stopped clocks are right twice a day, but we don’t use them to keep time.”

Not only is animal testing expensive, unreliable, unsafe and wasteful, it is also unnecessary.

New technologies that provide alternatives are emerging all the time. Micro-dosing, organs-on-a-chip, computer modelling, human-patient simulators, computerised patient-drug databases and virtual drug trials, stem cell and genetic testing, MRIs and CT scans – all already available.

At best testing on animals is a scandalous waste of money. At worst it is deadly – to them certainly, but also to us.

If you do have a heart, and want a glimpse of why regulations intended to safeguard the welfare of lab animals are not the answer, watch this short video.

Check in case your favourite health charity is funding cruel experiments on animals here

ICYMT Please sign and share petitions widely:

Urge the Government to Commit to Ending All Experiments on Animals – UK citizens

Stop lost, stray or abandoned dogs from being sold to labs – anyone can sign

Mandatory Alternatives Petition – U.S. citizens only

Click here to ask the Royal Veterinary College to stop testing on animals

Horrific laboratory deaths described in annual report. Order a mouse-shaped postcard to send to your MP

Each year inside British laboratories, more than 4 million animals are experimented on. Every 8 seconds, one animal dies. Find out how to help stop this here

Updates 11th December 2018

Dog research at U.S. Department of Veterans Affairs gets formal review

Newly discovered pain pathway may help explain why animal tests fail to reveal the best painkillers

19th December 2018

Why most animal models are bound to fail

 


Sources 

It’s time to stop testing drugs on animals and start using better, more modern methods

Number of animal experiments continues to rise in UK

Alternatives to animal testing

An Insufferable Business: Ethics, Nonhuman Animals and Biomedical Experiments

Related posts

When Money Speaks Louder Than Compassion

The True Cost of New Drugs

Things About to Get a Whole Lot Worse for Animals in US Labs

Animal-Cruelty-Free testing methods will be tested by the US Food & Drug Administration 

Throwing Wide the Window on Animal Testing – A Blessing or a Curse?

Taking the Lid Off Animal Research Labs – Don’t Worry, It’s All Good

New Official Roadmap to Save Millions of Lives in US Labs

 

 

This Remarkable Ape is Hitting ALL the Headlines – And Not Before Time

No-one knew that orangutans are unique among great apes, possibly unique among animals altogether with the exception of the human animal, in having the ability to talk about the past.

But now we do. Recently a researcher was surprised to find that the apes’ response to, say, a tiger’s presence is to gather their young to them and climb higher up the tree – in silence. You would expect the evasive action to be accompanied by an alarm call. Theirs is an endearing kind of “kiss-squeak” sound. Strangely though, they wait sometime until after the predator has entirely disappeared before they emit their kiss-squeak of alarm.
What on earth is the use of that, we ask. Isn’t that a bit late? Well, it seems the orangutan mums are transmitting a message to their infants, “THAT WAS DANGER! Remember for next time.”
Zoologists have a name for ‘talking about something that is in the past or the future, not present at the time’: it’s called ‘displaced reference’, and as well as being extremely rare among living creatures, is reckoned to be a sign of high-level cognition. These furry orange tree-dwellers may even surpass in brain power their other smart relations in the great ape family.
Another thing I didn’t know before today

Orangutans come in two varieties: the Bornean and the Sumatran. Both species are critically endangered. The Bornean orangutan has declined by a shocking 60% in the last 60 odd years, and between 1999 – 2015 alone we lost over 100,000. I say “we” because it’s a tragic loss for us all. It’s a similar story for the Sumatran ape. Orangutans rightly fear tigers, but there is another animal that is a much greater threat. As is almost invariably the case when species slide towards extinction, the menace is (the so-called) homo sapiens.

In this case it’s our insatiable appetite for palm oil. “More than half the packaged products on sale in the supermarket are made with palm oil,”  according to the European Palm Oil Alliance. It’s palm oil production that is decimating these precious animals.

And it’s not just the injurious effect on the hapless apes, as if that were not enough in itself. The burning and deforestation of Malaysian and Indonesian rainforest to make way for palm oil plantations is a big contributor to GHGs in the atmosphere. In the light of the UN’s recent report that we have only 12 years left to get a grip of climate change, this destruction is a supremely urgent environmental issue which affects the entire planet.

If there was anyone who wasn’t aware of what is causing the frightening decline in orangutan numbers before, they certainly are now thanks to the furore created by the banning of Iceland’s Christmas ad. In case you’ve only just returned to Planet Earth from a trip to Mars and not yet seen the ‘offending’ ad, here it is:

The ad was banned on ‘political’ grounds. If you’re like me, you’ll struggle to find anything political in the ad.

So why ban the ad?

Greenpeace has unearthed some revealing correspondence between various UK government departments. The communications expressed fears that supporting an EU-wide ban on the import of palm oil biofuel might very well provoke Malaysia to change its mind about buying our British-built Eurofighter Typhoon jets, and look elsewhere for its military hardware. So yes, no doubt in governmental eyes the ad is political, though we wouldn’t be so cynical as to suggest Clearcast, the adjudicator of TV advertising that imposed the infamous ban, has been sat upon, would we??

The other reason given for the ban was that it had nothing to do with Christmas. It’s certainly not what you think of when ‘Christmas’ is mentioned. I think Greenpeace supporter and Iceland’s CEO Richard Walker knew exactly what he was doing when he sought permission from Greenpeace to adapt their telling animation for his company’s Christmas promotion. It was always unlikely to pass the scrutiny of Clearcast.

But thanks to the notorious ban, the ad hit the headlines. EVERYONE wanted to see what all the fuss was about. I know I did. And as of Wednesday just gone, the ad notched up 12 million views on Facebook, a further 3.8 million on YouTube, 30 million in total across all social media, with endorsements from celebrities including Anna Friel, Paloma Faith and James Corden. What better way of getting Greenpeace’s important message across, and at the same time promoting Iceland as a leader in business environmental- friendliness.

Managing director Richard Walker said at the time: “Certified sustainable palm oil does not currently limit deforestation and it does not currently limit the growth of palm oil plantations.

“So until such a time as there is genuinely sustainable palm oil that contains zero deforestation, we are saying no to palm oil.”

Well done Mr Walker!

And just in case the publicity was not enough

It’s been ramped up even further by sightings of an orangutan wandering the streets and parks of London, even at one stage hanging from a Christmas tree on Coin Street.

The ape on the loose is Iceland’s genius response to the ban of their Christmas ad. But we don’t have to worry, no orangutans were harmed etc etc – the creature is of course animatronic.

All perfect timing on Iceland’s part, for this week saw Greenpeace publish a report accusing the makers of the world’s most famous cookie the Oreo amongst many other products, of sourcing their palm oil from “rainforest destroyers.”

cake-2201853_960_720But why the huge demand for palm oil in the first place?

It has two huge advantages over other forms of fat

  • It has an unusually high melting point, so is semi-solid at room temperature
  • Both flesh and stone contain oil which makes it 10 times more productive than say, rapeseed, and therefore much cheaper to produce

If you’re interested in why palm oil makes up 38% of all vegetable oil produced, from only 5% of oil-producing farmland this is an excellent article.

What is palm oil used in?

Half the stuff in supermarkets, as mentioned earlier. That is biscuits, cereals, breads, gravies, sauces, margarines, ice cream, crisps, ‘healthy’ snack foods like muesli bars, pet food, cosmetics, toothpastes, toiletries, cleaning products, even ink. Sad to say, it also pops up in vegan goodies where it is used to provide the creaminess otherwise obtained from dairy.

And then there is the biofuel.

We haven’t spotted it on labels, though. How is it hiding in our products?

Until 2014 there was no legal obligation to identify palm oil on a label as anything more than ‘vegetable oil’. But even now it might be hiding behind any one of these aliases:

  • PKO – Palm Kernel Oil
  • PKO fractionations: Palm Kernel Stearin (PKs); Palm Kernel Olein (PKOo)
  • PHPKO – Partially hydrogenated Palm Oil
  • FP(K)O – Fractionated Palm Oil
  • OPKO – Organic Palm Kernel Oil
  • Palmitate – Vitamin A or Asorbyl Palmitate (NOTE: Vitamin A Palmitate is a very common ingredient in breakfast cereals and we have confirmed 100% of the samples we’ve investigated to be derived from palm oil)
  • Palmate
  • Sodium Laureth Sulphate (Can also be from coconut)
  • Sodium Lauryl Sulphates (can also be from ricinus oil)
  • Sodium dodecyl Sulphate (SDS or NaDS)
  • Elaeis Guineensis
  • Glyceryl Stearate
  • Stearic Acid
  • Chemicals which contain palm oil
  • Steareth -2
  • Steareth -20
  • Sodium Lauryl Sulphate
  • Sodium lauryl sulfoacetate (coconut and/or palm)
  • Hydrated palm glycerides
  • Sodium isostearoyl lactylaye (derived from vegetable stearic acid)
  • Cetyl palmitate and octyl palmitate (names with palmitate at the end are usually derived from palm oil, but as in the case of Vitamin A Palmitate, very rarely a company will use a different vegetable oil)
Don’t despair

Even the most passionate environmentalists are not suggesting we avoid palm oil altogether. We just need it to be orangutan- and rainforest-friendly. Sustainable.

rspo-principles-and-criteria

Just look for these logos

 

Meanwhile, ICYMT some petitions to sign and share. Thank you. 

EU: Stop destroying rainforest for biofuels

Stop a billion-dollar gift to the palm oil industry!

Save Rang-tan. End dirty palm oil

Tell big companies to drop dirty palm oil

Ban the sale of products containing unsustainably sourced palm oil in the UK petition now closed. Parliament will debate the petition on 10th December.

EU Commission: No palm oil in our tanks. Stop subsidising palm oil biodiesel!

Tell the RSPO to censure criminal behavior by kicking GAR off its board

Oreo: Stop rainforest destruction

And take the 28 day challenge to live deforestation-free

To find out about hopeful research into palm oil sustainability click here

UK government’s response to petition

Further reading Palm oil is unavoidable. Can it be sustainable?

Updates

15th November 2018 RSPO adopts total ban on deforestation under sweeping new standards

26th November 2018 France Looks to Curb Palm Oil and Beef Imports to Halt Deforestation

28th December 2018 Christmas ad conundrum: Is a palm oil boycott the way to save apes?

4th January 2019 Sustainable choices on palm oil must be easier for consumers, says new study Also, An expanding frontier: Top 10 global palm oil stories of 2018

Sources

Palm oil’s dirty secret

10 surprising products containing palm oil

Iceland’s Christmas ad banned

Animatronic orangutan spotted wondering London

Certified sustainable palm oil

Related posts

Are Meat & Dairy Really Bad for Sustainability & the Planet? UN Scientist Says Not

Are You Really Helping the Planet Eating Plant-Based? Yes! & This Awesome App Shows You Just How Much

The Living Planet Report: Our Dinner Plates Are Destroying Life on Earth

 

 

 

 

 

 

 

 

 

 

 

 

 

“My job is to give people hope” – Jane Goodall’s Call to Action

‘How come the most intellectual creature to ever walk Earth is destroying its only home?”

Who better to open the Guardian’s new series The Age of Extinction, than the renowned primatologist Jane Goodall? Her lifespan of 84 years has seen a horrifying loss of wild animals of all kinds, along with their habitats.
And yet she believes if we come together and play our part in our own lives, we can “heal some of the harm we have inflicted.” This is her message to us all:

During my years studying chimpanzees in Gombe national park in Tanzania I experienced the magic of the rainforest. I learned how all life is interconnected, how each species, no matter how insignificant it may seem, has a role to play in the rich tapestry of life – known today as biodiversity. Even the loss of one thread can have a ripple effect and result in major damage to the whole.

jane_goodall-1

I left Gombe in 1986 when I realised how fast chimpanzee habitat was being destroyed and how their numbers were declining. I visited six chimpanzee range states and learned a great deal about the rate of deforestation as a result of foreign corporations (timber, oil and mining)and population growth in communities in and around chimpanzee habitat, so that more land was needed for expanding villages, agriculture and grazing livestock.

Chimpanzees were affected by the bushmeat trade – the commercial hunting of wild animals for food. I saw traumatised infants, whose mothers had been killed – either for the same bushmeat or the illegal animal trade, for sale in the markets, or in inappropriate zoos where they had been placed after confiscation by local authorities.

But I also learned about the problems faced by so many African communities in and around chimpanzee habitat. When I arrived in Gombe in 1960 it was part of what was called the equatorial forest belt, stretching from East Africa through the Congo Basin to the West African coast. By 1980 it was a tiny island of forest surrounded by bare hills, with more people living there than the land could support, over-farmed soil, trees cut down on all but the steepest slopes by people desperate to grow food for their families or make money from charcoal. I realised that unless we could improve their lives we could not even try to protect chimpanzees.

But chimpanzees, and many other species are still highly endangered. Over the last 100 years chimpanzee numbers have dropped from perhaps two million to a maximum of 340,000, many living in fragmented patches of forest. Several thousand apes are killed or taken captive for the illegal wildlife trade. Orangutans and gibbons are losing their habitats due to the proliferation of non-sustainable oil palm plantations. We are experiencing the sixth great extinction. The most recent report from WWF describes the situation as critical – in the last 49 years, we have lost 60% of all animal and plant species on Earth.

We are poisoning the soil through large-scale industrial agriculture. Invasive species are choking out native animal and plant life in many places. Carbon dioxide is released into the atmosphere by our reliance on fossil fuels, destruction of the rain forests and pollution of the ocean. Increase of demand for meat not only involves horrible cruelty to billions of animals in factory farms, but huge areas of wild habitats destroyed to grow crops for animal feed.

So much fossil fuel is required to take grain to animals, animals to slaughter, meat to table – and during digestion these animals are producing methane – an even more virulent gas than carbon dioxide. And their waste along with other industrial agriculture runoff is polluting soil and rivers sometimes causing toxic algae blooms over large areas of ocean.

Climate change is a very real threat as spelled out in the latest UN report*, as these greenhouse gases, trapping the heat of the sun, are causing the melting of polar ice, rising sea levels, more frequent and more intense storms. In some places agricultural yields are decreasing, fuelling human displacement and conflict. How come the most intellectual creature to ever walk the Earth is destroying its only home?

Because many policymakers and corporations – and we as individuals – tend to make decisions based on “How will this affect me now, affect the shareholders’ meeting, the next political campaign?” rather than “How will this affect future generations?” Mother Nature is being destroyed at an ever faster rate for the sake of short term gain. This, along with our horrifying population growth, poverty – causing people to destroy the environment simply to try to make a living – and the unsustainable lifestyles of the rest of us who have way more than we need, is the root cause of all the planet’s woes.

It is depressing to realise how much change I have witnessed during my 84 years. I have seen the ice melting in Greenland, the glaciers vanishing on Mount Kilimanjaro and around the world. When I arrived in Gombe the chimpanzee population stretched for miles along the shores of Lake Tanganyika. Buffalo, common then, are locally extinct and only a few leopards remain.

19a37d78670a0dca9e7115ac3e46c454

The water of the Lake was crystal clear, fish and water cobras were abundant, and there were crocodiles. But with soil washed into the lake and over-fishing, that changed. When I spent time in the Serengeti and Ngorongoro in the 60s and early 70s, rhino and elephants were plentiful. I grew up in the south of England. The dawn chorus of the birds was magical – so many of them have gone, along with the hedgehogs that used to rustle through the vegetation at night. In May and June we had to draw the curtains at night to keep out the hundreds of cockchafers – May bugs, attracted to the light – today it is rare to see even one, and the clouds of mosquitos and midges are almost gone.

Yet I believe we have a small window of opportunity when, if we get together, we can start to heal some of the harm we have inflicted. Everywhere, where young people understand the problems and are empowered to take action – when we listen to their voices, they are making a difference. With our superior intellect we are coming up with technological solutions to help us live in greater harmony with nature and reduce our own ecological footprints. We have a choice each day as to what we buy, eat and wear. And nature is amazingly resilient – there are no more bare hills around Gombe, as an example. Species on the brink of extinction have been given a second chance. We can reach out to the world through social media in a way never before possible. And there is the indomitable human spirit, the people who tackle the impossible and won’t give up. My job is to give people hope, for without it we fall into apathy and do nothing.


info_12569In 1994, the Jane Goodall Institute launched the Tacare program, working in collaboration with the villagers themselves. A holistic program including restoring fertility to the farm land (no chemicals used), improved health and education facilities, water management programs, microcredit opportunities (particularly for women), family planning information, and scholarships to keep girls in school. Today this operates in 72 villages throughout the range of Tanzania’s remaining chimpanzees, most of whom live in unprotected village forest reserves. Village volunteers learn to use smart phones, patrol their forests, and note any illegal activities as well as signs or sightings of animals. This information is uploaded onto a platform in the cloud, including Global Forest Watch.

Tacare now operates similar programs in six other African countries. “The villagers have become our partners in conservation,” says Goodall. “They know that protecting the environment benefits them as well as wildlife.”


*Jane’s call to action is urgent. According to the UN report she mentions, we have only 12 years left to get control of climate change. “It’s a line in the sand and what it says to our species is that this is the moment and we must act now. This is the largest clarion bell from the science community and I hope it mobilises people and dents the mood of complacency.” – Debra Roberts for UN IPCC

 

Related posts

Futurology Offers More Hopes than Fears for the Animals & the Planet

There is Always Hope for the Animals & the Planet

Hope for the Animals & the Planet?

High Schools Across China are Now Offering Animal Welfare Courses

These Are the Heroes Putting Their Lives on the Line for the Animals of Paradise

And for an entirely different take on the topic – Should We Look on the Bright Side of the 6th Mass Extinction?

 

Beauty AND Brains – Hens (& Roosters) Have It All

The hen “puts more light into every day”

“I’m Matteo and I’m a professional photographer. I’ve always been fascinated by the beauty of birds. In 2013 I decided to go in search of a Concincina as a pet for my studio garden in Milan.
“That very same day, hen Jessicah stole my heart.
“My friend and work partner Moreno joined me in this passion/madness and we started to take pictures of literally hundreds of chickens and roosters.
“Just look at them. They are beautiful. And they know it.” Matteo Tranchellini, photographer

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Don’t they just! Enjoy more of their gorgeousness as depicted by Matteo below, interspersed with (hopefully) interesting insights into the person that is the hen

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If these stunning photos were not a good enough reason in themselves to throw the spotlight on to hens and roosters, one more could be that these sweet and fascinating birds, especially those of less exotic breeds than those captured by Matteo’s lens, are sadly overlooked and underrated.  So that’s two. Another reason I’ll come to shortly.

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Each of my own feathery girls, Rosa, Juliet and Tiddlo, had a definite and distinct personality – which would come as no surprise to anyone who has had the pleasure of sharing companionship with hens. Tiddlo was ring leader and bold as brass. She led the charge of the troops into the house whenever the back door was open. Back in the garden, collie dog Jim would put his jaws around her neck and shake her gently from side to side. She was quite unfazed. Back on terra firma and with barely a ruffled feather she’d carry on where she left off, scratching at the grass for tasty bugs and worms. All three have long since moved on to contented clucking in hen heaven.

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You’ll notice I’m choosing not to call hens ‘chickens.’ This is how the dictionary defines ‘chicken’:
A domestic fowl, Gallus domesticus, descended from various jungle fowl of southeastern Asia and developed in a number of breeds for its flesh, eggs, and feathers.
See that? They define this living, breathing, thinking, feeling creature only in terms of a commodity. But we know better.

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So what doesn’t the dictionary know about hens?
1 As I mentioned, hens have personalities
Some are a little nervy and jumpy like Rosa, others curious and bold like Tiddlo. We may find one hen gregarious, and another aggressive. Some love human company, some are more standoffish. Like dogs or cats and (unlike children!) many will answer to their names and come when they’re called.

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2 Hens are brainy
Far from being birdbrained or featherbrained (where did that notion come from?) hens can outperform dogs, cats and 4 year old kids in some intelligence tests. As Dr Christine Nicol says, “Studies over the past 20 years have… revealed their finely-honed sensory capacities, their ability to think, draw inferences, apply logic and plan ahead.” (Delighted to see that Christine, author of review paper ‘The Intelligent Hen’, agrees with me on the preferred name for the animal!)
In one test, hens were taught that if they refuse a food reward in the present, they will receive more food later on. Remarkably, or maybe we shouldn’t be surprised at their good sense and patience, ninety-three percent of the birds chose to hold out for the later but better option.
In this sweet short video, watch Little Miss Sunshine show off her talents

Hens are curious and like to investigate new things. Hens learn from observing the successes and failures of each other, and pass cultural knowledge down through the generations. They ‘get’ cause and effect. They realise that objects still exist even when hidden from sight.

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3. Hens talk
Don’t you just love that clucking! It’s the most soothing sound. But it’s a lot more than just a comforting, homely noise in the background. Researchers have identified at least 30 different kinds of vocalisations hens make. Amazingly hens have one cluck for a threat coming their way over land and a different cluck for danger approaching by water. A mother hen even talks to the developing chick inside her egg, and the unhatched chick talks right back to mum. Wouldn’t it be lovely to know what they are saying to each other.

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4. They have their own complex society
– that is if humans allow them the kind of life that Nature intended – the well-known pecking order in which each hen knows its own rung on the social ladder. Hens can know the faces of more than a hundred other hens and remember where each one’s place is on that ladder.

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“The social and emotional lives of chickens are no less impressive than their plumage”

5. Just like us, they have deep feelings 
They love their families. Nigh on 2000 years ago Plutarch remarked,What of the hens whom we observe each day at home, with what care and assiduity they govern and guard their chicks? Some let down their wings for the chicks to come under; others arch their backs for them to climb upon; there is no part of their bodies with which they do not wish to cherish their chicks if they can, nor do they do this without a joy and alacrity which they seem to exhibit by the sound of their voices.” Mother Hens par excellence!
They sometimes find true love. While it’s more usual for a rooster to mate with several hens, it has been known for a rooster and a hen to form a profound and unshakeable bond of love. Read the deeply moving story of Libby and Louie, one such pair for whom existence without the other would have been but as the dust they scratched in .
As well as caring for their families, they also look out for the other hens in their group. They can forge lasting friendships, and like to hang out with their best buddies. And sometimes the buddies are not other hens! Thousands have already seen this beautiful 14 second video, but a second, third or fourth viewing still melts the heart.

6 Hens’ calming influence has not gone unnoticed.
Now we have ‘therapy hens’. Inmates of Scotland’s Saughton and England’s Holloway Prisons enjoy their soothing presence. “[The birds] have got such a therapeutical effect on you so it’s brilliant,” said one of the inmates working on the Saughton project. “It puts more light into every day.”  The Holloway hens are rescues, restored to good health by the prisoners.

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These wonderful animals are also working their magic among children, the elderly and the mentally ill. We hope the interaction is mutually beneficial.
7 Sleeping with a hen next to your bed helps prevent malaria, dengue fever and zika 
Yes, truly. A study was conducted in Ethiopian villages and found that Anopheles arabiensis, one of the main mosquito species spreading malaria in sub-Saharan Africa, according to the World Health Organization, was repelled by chicken odour.  Although it’s early days, the research could pave the way for a chicken-scent repellent being introduced on the marketTake Part

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Now we come to number 8 – and this tragic fact is my other reason for putting hens in the spotlight today – though this is less about them and more about we humans:
Many billions of farmed animals are killed for food each year, virtually all having been bred for that sole purpose. Chickens account for the largest number of these animals, with an estimated 20 billion slaughtered annually. There are almost triple the number of chickens as there are humans in the world – Faunalytics
The photo below is a far cry from Matteo’s wonderful portraits, but this is the terrible fate of billions of these wonderful animals across the globe each and every year.
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Image courtesy of PETA
Notice no roosters. This article in the Independent explains why.
What Professor of Veterinary Science John Webster has to say about modern chicken production can scarcely be denied:

“In magnitude and severity [it is] the single most severe systematic example of man’s inhumanity to another sentient being.”

Remember Little Miss Sunshine? She was one of the lucky few saved from just such a place as that, and went from spent battery hen to TV star. How awesome it would have been to see Matteo’s pictorial take on this little lady, but she’s moved on now to sprinkle her sunshine in the green fields of hen heaven.
For everyone who would like to see the world a kinder, friendlier place – if you haven’t already, take the first step and leave these incredible underrated animals, and their eggs, off your plate.
And maybe consider going vegan for the animals
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Check out this link for more of Matteo’s beautiful portraits, and info about his book

 

Related posts

Libby & Louie, A Love Story

If Rembrandt Painted Farm Animals, They’d Look Like This

The Real Truth in Numbers about the Farming of Animals

Bringing Us Up Close & Personal

Further reading

Research shows Birds Have Skills Previously Described As Uniquely Human – The Scientist

Sources

Drawn from original post 8 Things Everyone Needs to Know About Hens – with apologies to those who may have read it before

We Photographed Hundreds Of The Most Beautiful Chickens, And Just Look At Them! | Bored Panda

Chickens: smarter than a 4 year old – NY Daily News

Chickens’ Personality – backyardchickencoops.com

Chickens’ Personality – Toronto Vegetarian Association

The Social Life of Chickens – United Poultry Concerns

Imaging a World Without Chickens 

Thinking Like a Chicken – Domestic Chicken Ethology

Chickens Teach Life Skills to Prison Inmates – The Dodo

Prisoners Nurse Chickens in Holloway Prison – Islington Gazette

Why You Should Give a Cluck About Chickens – World of Vegan

 

 

 

Save

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World Wildlife Day – Time to Save Half for the Animals

Desperate times call for drastic measures – so believes a certain 87 year old Harvard professor. And these surely are desperate times for much of the planet’s wildlife – flora and fauna. The octogenarian’s plan to save them is nothing if not radical. In fact, at first glance pretty off-the-wall. It is simply,

Half-Earth – giving over half of planet Earth to Nature

His critics dismiss his idea as not just radical, but “truly bizarre, disturbing and dangerous.” 

But is it?  Why should we give over half the Earth? Why should we not? Why this way? Wouldn’t it be bad news for people? Is it even possible?

We will come back to these questions.


Earlier this week during the run-up to World Wildlife Day 2018, conservationists met up in London to mull over matters that could scarcely have greater significance for the future of wildlife, the future of the human race, and the future of Planet Earth itself.
At the Safeguarding Space for Nature – Securing Our Future symposium, delegates from the 200 signatory nations compared notes on their progress in meeting the Aichi Biodiversity Targets, targets set by the Convention on Biological Diversity 7 years ago.
By 2020 they purpose to have 17% of Earth’s land protected for Nature, and 10% of Earth’s oceans. So far we’ve reached 15% and 7% respectively.

“But many conservationists argue that even if these [unduly modest] goals could be achieved, they will still not halt extinctions. The current focus on protecting what humans are willing to spare for conservation is unscientific, they say. Instead, conservation targets should be determined by what is necessary to protect nature.” 

The Aichi targets are, it has to be said, a long way off the audacious proposal ‘half for us and half for the animals’ spelled out by Edward Osborne Wilson in his visionary book, Half-Earth: Our Planet’s Fight for Life. Dr Wilson, the aforementioned octogenarian professor, is sociobiologist, biogeographist, naturalist, environmentalist, author, twice winner of the Pulitzer Prize, and generally considered the world’s foremost authority on biodiversity and conservation. So I guess his ideas and opinions are not to be dismissed lightly.

And indeed, only 2 years on since Dr Wilson’s book was published, his bold half-earth proposal is seeming less and less out there, less controversial, much more mainstream and worthy of serious consideration.

In actual fact, the good Prof jumped on to a bandwagon that was already rolling. Conservationist Harvey Locke brought the Nature Needs Half movement into existence in 2009: 50%, he says, “may seem a lot – if you think the world is a just a place for humans to exploit. But if you recognise the world as one that we share with wildlife, letting it have half of the Earth does not seem that much.”

Dr Wilson’s own Half-Earth Project now runs in parallel with Nature Needs Half.

Watch Dr Wilson talk about this crucial project

But now, going back to those questions: why, how, should we, and can we? World Wildlife Day seems the perfect time to take a good hard look at them and try to find some answers.

Why should we do this?

animal-175033__180Well, that’s an easy one. It’s no news to any of us that right now plants and animals are being snuffed out to extinction at a rate unknown since the asteroid Chickxulub wiped out the dinosaurs. Scientists call this the Anthropocene Age, because never before have human beings had such a profound effect on the planet, one that will end badly for us as well as the rest of life on Earth. A truly earthshakingly terrible prospect, especially when we stop to think that right now our precious planet harbours the only known life in the universe. We need a drastic solution to a cataclysmic problem if we are to save this planet and the life on it.

Why this way?

There are two reasons why we should put our energies into a bold plan such as this, Dr Wilson argues. Firstly, he maintains that people like to see a big goal achieved rather than piecemeal, barely noticeable small incremental steps, which is what we have now in conservation efforts: “They need a victory, not just news that progress is being made. It is human nature to yearn for finality, something achieved by which their anxieties and fears are put to rest.” He reads us well. Oh how we long for some major reversal of the destructive path down which humankind is at present rushing headlong.

Secondly and more importantly, as delegates at the London conference were forced to acknowledge, current conservation efforts are doing little to halt the alarming decline in biodiversity. Protecting just 15% of the planet’s land – the course we are on at present – we still look to lose half of all species. It’s much too little and soon will be far too late. Whereas protecting 50% of the planet would mean 80% of species saved – more if we focused on the most biodiverse areas.

frog-643480__180It’s all about the species-area curve, conservationists will tell you. The species-area curve is the mathematical relationship between the area of land and the number of species that can be successfully maintained in it. “The principal cause of extinction is habitat loss. With a decrease of habitat, the sustainable number of species in it drops by (roughly) the fourth root of the habitable area.”

Put simply, the larger the area the better Nature’s chances. The species-area curve also means that setting aside a few sizeable chunks of land is very much better in terms of numbers of species saved, than trying to protect lots of small separate habitats.

And the chunks need to join up: “I see a chain of uninterrupted corridors forming, with twists and turns, some of them opening up to become wide enough to accommodate national biodiversity parks, a new kind of park that won’t let species vanish,” Dr Wilson told the journal of the Smithsonian Institution in Washington. His vision is for a series of “Long Landscapes”, wildlife corridors running vertically down and horizontally across continents, that will allow species free movement as they adapt to the effects of climate change.

The Yellowstone-to-Yukon conservation initiative running 2,000 miles without break from Wyoming in the mid-west of the US to the Yukon territories in the north west of Canada is a model for the protection he would like to see rolled out worldwide. It’s an entire eco-system in 502,000 square miles of continuous protected land where animals can freely roam.

(Sadly America itself is hardly a model nation when it comes to protecting biodiversity. In spite of being a wealthy country, and one with vast areas only sparsely populated, the US can boast just a pitiful 4% of its landmass protected for biodiversity, less than half the average worldwide. If the present ‘leadership’, remains unchallenged, that percentage can only fall further. Donald Trump is pre-eminent among those who think the world is a just a place for humans to exploit.”)

So is Half-Earth a “bizarre” and “dangerous” idea?

malachite kingfisher matthew clayton africaWell if we are looking at the biodiversity statistics – and affirm with Dr Wilson that “each species is a masterpiece, a creation assembled with extreme care and genius” – his idea makes total sense. We have so much to lose. Wildlife he says, is facing “a biological holocaust.” It could barely get more apocalyptic than that. For him, as for many of us, safeguarding the wonder that is life on Earth in all its diversity is a moral issue.

In several interviews, he references the need for humanity to develop an ethic that cares about planetary life, and does not place the wants and needs of a single species (Homo sapiens sapiens) above the well-being of all other species.” Truth Out

What kind of a species are we that we treat the rest of life so cheaply? There are those who think that’s the destiny of Earth: we arrived, we’re humanizing the Earth, and it will be the destiny of Earth for us to wipe humans out and most of the rest of biodiversity. But I think the great majority of thoughtful people consider that a morally wrong position to take, and a very dangerous one.

What would be bizarre is an insistence that we continue as we are doing now, or just nudge the goalposts a bit. The Aichi Biodiversity Targets are Dr Wilson says, “nowhere close to enough,” to prevent the 6th Extinction. Many others agree. It is after all, self-evident.

But his critics, social scientists in the Netherlands Bram Buscher and Robert Fletcher, clearly coming from the very same anthropocentric, the-Earth-exists-for-us standpoint that has brought us to this sorry pass in the first place, judge his Half-Earth vision “disturbing and dangerous.” They are united in their condemnation:“It would entail forcibly herding a drastically reduced human population into increasingly crowded urban areas to be managed in oppressively technocratic ways.” They could justifiably claim history backs them up, since indigenous peoples have indeed been moved out of areas newly designated as protected in the past.
So, wouldn’t Half-Earth be bad for people then, especially the indigenous and poor?

amazon-indians-69589__180Dr Wilson wants to keep indigenous people in their own territories. “They are often the best protectors” of their own land, he says.When local populations find new livelihoods from eco-tourism for example, they become passionate about protecting their natural heritage. Protected areas would not mean banning people – simply keeping the land undeveloped. He envisages something along the lines of national parks, where development is not permitted, but there is still regulated access. (Even hunting and fishing may be permitted in a defined portion of the conservation area.)

He points to Gorongosa National Park in Mozambique as a model of how well-managed protected areas actually benefit local people.

“The maintenance and expansion of this magnificent reserve has been enhanced by the improvement of agriculture, health, and education – and new jobs – in buffer zones. The same effect is demonstrable even within industrialised nations.” 

And recent research elsewhere backs him up. Protecting areas in Uganda, Thailand and Costa Rica have indeed improved the lives of locals.

Is setting aside the Half-Earth for Nature even possible?

Yes we can, by reducing our ecological footprint. And the best way to achieve that reduction is by moving towards a plant-based dietThen yes indeed, Half-Earth is an achievable goal. Scientists in the fields of conservation, ecology, environment, climate change, sustainability and indeed human health all agree: if people cut back, or better still, stop eating meat & dairy products altogether, many of the deeply disquieting and serious threats to the future of life on Earth would disappear. It’s not just the animals being eaten that we are killing. By destroying wildlife habitats for livestock farming we are killing the wild animals too.  Currently 40% of the world’s land is used for farming. (Urban development takes up only 3%) A whole three quarters of that farm land is used to grow crops to feed livestock. Freed from this absurdly wasteful use of land, it would not be too great a challenge for humans to find a Half-Earth for Nature.

What is stopping us?

According to Dr Wilson, it’s simple – greed, shortsightedness and above all, ignorance. Formidable obstacles to overcome. Ignorance at least can be remedied. We can start by sharing this, why Planet Earth needs Dr Wilson’s bold idea, and what we can do about it, with as many people as we can reach, especially those who haven’t yet found their way to plant-based eating and living.

But to overcome greed and shortsightedness, it’s hearts that need to change.

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“When people are encouraged to take a close look at the remnants of Nature, in its complexity, beauty, and majesty, and when they understand that the natural environment is the home of their deep history, many become [Half-Earth for Nature’s] most ardent supporters.”

I’m most definitely one.

Want to make a real difference for planet Earth and the life on it? Four important actions we can take:-

1 Sign petition for half for the animals here

2  Take the Half-Earth Pledge

3 Free up more land for wildlife by moving towards a plant-based diet and reducing our ecological footprint. Info @

Forks Over Knives   Vegan Society   Vegan Outreach   PETA UK   PETA    Viva!

4 Send your political representatives the Grow Green report, or if in the UK contact your MP here about the Grow Green campaign to transition unsustainable livestock farming to plant protein farming. And

5 Share with your friends

 

Read more about this week’s conference and ideas to make space for wildlife

More Half-Earth videos here

Related posts

The Living Planet Report: Our Dinner Plates Are Destroying Life on Earth

Extinction is Forever: Why We Need to Change to Save Animals

Tiggywinkles, Tigers & Tunnels on the importance of wildlife corridors in conservation

First Mammal Extinction due to Climate Change 

If Everyone on Earth Ate a Western Diet We Would Need Two Planet Earths. We’ve Only Got One & She’s Dying

Sources

Pulitzer-winning scientist warns wildlife faces a biological holocaust The Independent

Setting Aside half the Earth for Rewinding – The Ethical Dimension  Truth Out

Should we give up half of the Earth to wildlife? The Guardian

Images courtesy of Focusing on Wildlife

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A Cow Named ‘Spirit’

“There’s an island in the middle of a Polish lake, where, for a few strange weeks, one cow ruled supreme. And woe to anyone who tried to set foot on that island.”

(Cover pic from politician and former singer Paweł Kukiz’s Facebook page)

A week or two ago we heard about Swoboda (Freedom), the runaway cow wild wintering with bison near the Bialowieza Forest in Poland. We have yet to discover how her fortune will unfold.

Closely following on her hoofs is Hermien, the Dutch cow who broke free when she was being loaded on to a truck headed for the slaughterhouse. She has spent weeks hiding out in the woods and has become a media sensation. A crowdfunding campaign is raising money to guarantee her right to live out her natural lifespan in a the peace and safety of a sanctuary – if they are able to coax her out of the woods she has made home.

Here is Hermien, roaming free

Now back once more to Poland for the story of this other remarkable, until now unnamed bovine. A story that ends in undeserved tragedy.
I choose to call her Duch, Polish for ‘Spirit’

“When workers opened her pen to transport her to the slaughterhouse, the animal made a daring and spectacular break for it.

According to Polish news station Wiadomosci, she broke free from her handlers and repeatedly rammed a metal fence until it burst open.

“Then she went fugitive.

“The cow made it to the edge of nearby Lake Nysa, where she was at last cornered by the farmers. But not so fast. The animal managed to break the arm of one of her handlers before plunging into the icy waters.

“I saw her diving underwater,” one of the farmers told Wiadomosci.

“A short time later, the cow appeared on the shores of one of the lake’s islands. And the farmer, hoping to keep her alive, left food for her there every day.

“But plans were afoot to draw this surreal saga to a close. After the local fire department failed in its bid to bring the cow back by boat — she refused to let anyone get near — the farmer mulled shooting the animal.

“Fortunately, by this time, the cow had found an unlikely, yet equally fierce ally. After hearing of her exploits, Polish politician and former singer Paweł Kukiz offered to buy the determined cow and let her live out her years in peace.

“A few days later Kukiz announced that media attention — radio and television outlets had joined the chorus to save the cow — had convinced the farmer to spare the cow.”

“Kukiz received assurances, he noted, that the cow would enjoy a ‘peaceful pension without the prospect of butcher knife.'”

“But an island is no place for a cow. Not even this fiery bovine empress. On Thursday, a team that included a veterinarian visited the island in an effort to bring her to a farm, where she could get proper care.

“The bovine bucked. She was tranquilized. Officials say she died on the truck. From stress.”

You may draw your own conclusions from these true life stories. These are mine:-

We are wowed and fascinated by these three, and others who made a break for it before them, precisely because they stand out from the herd. They have made themselves know to us as individuals. We see they have real personalities – that they are persons.

We identify with their fear and desire to escape a violent death.

We identify with their desire to live, and to be free from tyranny, free from having their fate determined for them by others – a life in subjection, and a life then taken from them prematurely.

These three bold and brave personalities make for great stories. But the truth is, while we are applauding their exploits, we forget all the others in the herds from which they come. And each and every cow in every herd everywhere also has its own personality – maybe not all as determined and spirited as our three heroines, but smart, gentle, loving, shy, patient, loyal… Each and everyone different, a person in her own right.

These are three of the articles in the Universal Declaration of Human Rights:-

Article 3.

Everyone has the right to life, liberty and security of person.

Article 4.

No one shall be held in slavery or servitude; slavery and the slave trade shall be prohibited in all their forms.

Article 5.

No one shall be subjected to torture or to cruel, inhuman or degrading treatment or punishment.

This photo of a bull shot by police in Germany after he’d escaped from a slaughter truck gives a whole new meaning to the phrase “the meat aisle”

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If we see in Swoboda, Hermien and Duch what we can see in ourselves, do they and all the rest not merit at least those 3 rights, which surely every living being on the planet deserves?

I mourn for Duch who deserved so much better, and fervently hope that Swoboda and Hermien will be taken safely to a place where they can relish the sun on their backs and the grass under their feet with no more fear for their lives.

Most of all, I hope that their stories will challenge us to see the nameless, numberless creatures we force into our service as the individuals they truly are, and give them the respect and the right to a life free from harm they surely deserve.

If you think so too, or even if you don’t, please take a look at some animals already happy, contented, safe in sanctuary – and others who know they are destined to die.

And what better way to honour the memory of poor Duch, whose amazing spirit for life and freedom in the end, and through no fault of her own, failed to save her, than by checking out simple steps to transitioning your diet.

Then her courageous life and sad death will not have been in vain.

 

Sources

A cow’s incredible bid for freedom ends in tragedy

Heroic cow escapes trip to slaughterhouse, hides in Dutch forest for weeks

Cow who fled Queens slaughterhouse saved by animal activist

Cattle run loose in St. Louis after breaking free from slaughterhouse

These Videos May Prove Animals Know When They’re Next in Line to Die

Related posts

The Runaway Cow Wild Wintering With Bison

In the Eyes of a Cow

Christmas Spoiler – Rudolph is an Impostor!

Prepare yourselves for a Christmas bombshell guys

The most famous of all reindeer ever, the dude with the shiny red nose (how did he come by that schnoz, I wonder) is NOT WHO HE SEEMS. There’ve been rumours – confirmed just this week – that Rudolph has been masquerading all these years under a false identity. For Rudolph is not Rudolph.

I’ll whisper the dreadful truth: –

Shh, don’t tell the kids, but Rudolph… is… really… Rudolpha!

Kids aside, the hard facts must be faced – none of Santa’s dancing, prancing sleigh team are boys – it’s a physical impossibility.

This little video explains all.

By the time of the autumn rut, the male reindeer have grown magnificent antlers in preparation for the battle to bag themselves mating rights. But after they’ve clashed antlers, and done all the rest that’s required of them, they’re left flagging, energy low, having burned up nearly all of their body fat. Certainly not up to the challenge of pulling a gift-heavy sleigh from the North Pole all the way around the world and back again.

Not only that, but by the early days of December those impressive antlers will already have been shed into the snow. So by the time Christmas Eve comes round male strength is sapped, and heads are bare. How is that going to look on the Christmas cards.

Step up the girls: Dasher, Dancer, Prancer, Vixen, Comet, Cupid, Donner and Blitzen. Unlike the boys, and still sporting their headgear – because yes, out of the entire deer family, reindeer females alone have antler equality with the males – they are Christmas-ready, fit and raring to go.

The first sighting of the girls in the night sky was celebrated in verse almost 200 years ago, in 1823

When, what to my wondering eyes should appear,

but a miniature sleigh, and eight tiny reindeer,

with a little old driver, so lively and quick,

I knew in a moment it must be St Nick.

More rapid than eagles his coursers they came,

And he whistled, and shouted, and called them by name:

“Now Dasher! Now Dancer! Now Prancer, and Vixen!

“On Comet! On Cupid! On Donner and Blitzen!”

(A Visit from St Nicholas by Clement C. Moore)

Rudolph(a) on the other hand, is a bit of a johnny/jeannie-come-lately. For more than a century Santa successfully negotiated the chimneys of the world with his regular team of eight. But in the thick pea-souper that blanketed the earth on the Christmas Eve of 1939, Dasher, Dancer, Prancer and the rest refused to come out of their stalls. They said to embark on the flight in such conditions would be madness. There were muttering about Health and Safety regulations, and even, unthinkably, about cancelling Christmas altogether.

But for that fateful fog, Rudolph(a) may never have got her big break. Suddenly, the luminous red snooter that all her life had brought her nothing but ridicule, now became a uniquely invaluable asset, indispensable to light Santa on his worldwide way.

Why exactly she adopted the alter ego of Rudolph is anyone’s guess. But the rest as they say, is history. It will take more than some smarty-pants biologist telling us male reindeer shed their antlers well before Christmas to dislodge Rudolph – the hero celebrated in song, the saviour of the Christmas stocking, Santa’s main ‘man’, from his/her unassailable place in children’s dreams of Christmas.

reindeer-2524817_960_720.jpg

But now might be a good time to tweak the traditions a little. Real life reindeer (known as caribou in N. America) are remarkable animals, and have their own complex lives in the wild which definitely don’t involve pulling sleighs for us, or even for Santa. And the ‘rein’ in reindeer doesn’t mean, as we might have supposed, that that is their purpose in life. It actually has nothing to do with reins, but comes from Old Norse hreinn meaning ‘horned’. More reindeer/caribou facts:-

  • They are smaller than you think, standing at only 1.2m at the shoulder
  • They have clowns’ feet – wide spreading hooves that make perfect snowshoes, shovels to shift snow (to get at the food beneath) and paddles for swimming
  • It’s true they do have unusual noses – not normally red! – because they are furry. In fact their special insulating hollow fur covers every bit of a reindeer’s body from furry nose to furry feet, except of course their eyes
  • They talk to each other with their feet. When the herd is moving, “they make a delicate clicking or popping sound. Being surrounded by a small herd sounds a bit like being in a bowl of puffed rice as the milk is poured on to it”
  • They are long distance runners, travelling the furthest of any land mammal in the world, up to 5,000 km a year
  • They can run at up to 80 kmh
  • Surprisingly there are two herds numbering several thousand at the South Pole – well, almost. The animals were introduced to South Georgia a century ago and are still flourishing
  • But, once widespread in the northern states of the US, they are now the country’s most endangered mammal with barely a dozen remaining
  • In Canada, caribou populations have fallen by as much as 90%
  • Reindeer are also found in Scandinavia and Russia where their populations are estimated to have fallen by 60% in the last three decades

Main threats to these beautiful creatures are the usual suspects: human-caused habitat loss and disturbance by industrial development. And now, human-caused climate change.

And considering how wonderfully adapted are these gentle, quiet and sensitive animals to conditions in the Arctic, it is heartless and inhumane to bring them into hot, noisy crowded shopping malls and festive fairs for Christmas ‘entertainment’. So much better left in kids’ imagination at the North Pole with Santa.*

hsMnOHmm, it looks like Santa may have been hiding a secret too. Nowadays, he sails through the night sky on a Tesla electric sleigh. Don’t worry, Rudolph(a), Dasher, Dancer, Prancer and Vixen, Comet, Cupid, Donner and Blitzen are still there alongside the man in red as he chimney-hops around the world on Christmas Eve. But for reindeer heavy sleigh-pulling is so last century. In 2017 the famous nine will be dancing across the wild blue yonder – just because they want to, just for fun. 

PS Santa wants it to be known that he still loves his mince pies. Just make sure you leave him vegan ones

 

* Find out more: Why Putting Live Reindeer and Other Animals on Display Is Inhumane

If you live in Canada, please sign this petition to protect caribou habitat

Sources

Eight reasons to love reindeer even more!

Are Santa’s Reindeer Male?

Santa Claus’ reindeer

Earth’s Endangered Creatures

Caribou – An Iconic Canadian Species

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Christmas Haiku – Blood of the Innocents

You Love Animals Right? Your Brain IS Different from Those Who Don’t

Is the human race divided into two tribes, those who love animals and those who don’t? Yes, it seems so. But what makes us this way? If only we could open a window into the human brain and see what is going on in there, what it is that makes one ‘tribe’ so different from the other.

Oh, hang on – we can. Exactly what was revealed when neuroscientist Massimo Filippi and his team did just that, opened that window, we will come to very shortly.

We’ve already seen in his fascinating book The Animals Among Us, John Bradshaw delving deep into the past to unravel the threads of our relationship with domesticated animals. He uncovers an evolutionary forking of the path – one group of humanity opting to settle, begin domesticating and living with animals, while the other remained hunting, marauding nomads.

Through the generations, passing those tameness genes down, the domesticated cats and dogs, cattle and sheep gradually got tamer. And at the same time the humans who lived with animals passed down their own evolving animal-loving genes to their descendants.

Meanwhile, the nomads found themselves an easy living without the trouble of making animals a part of their daily lives, by raiding the others’ settlements and stealing theirs. Animal-lover of animal-unlover, whichever group we fall into, that is very likely how we came to be. With apologies to John Bradshaw for squeezing what takes a book to explain into an ever-so-slightly oversimplified couple of paragraphs!

Now back to Massimo & co and their window into the brain

Their project set out to measure and compare the levels of empathy towards other humans and towards nonhuman animals in 3 different groups: omnivores, ethical vegetarians, and ethical vegans. By ethical we mean those who are veg*n for the animals rather than say, simply for their own health.

All the participants were first given an ‘Empathy Quotient’ survey to complete. Social cognitive neuroscientist Claus Lamm’s definition of empathy might be useful at this point:

“When we are confronted with another person [human or nonhuman] – say, someone in pain – our brains respond not just by observing, but by copying the experience. Empathy results in emotion sharing. I don’t just know what you are feeling, I create an emotion in myself.

Next, using fMRI (functional magnetic resonance imaging) they showed the different groups images of human suffering and animal suffering, and monitored their brain activity to establish exactly what was happening inside these people’s heads.

The results of the fMRI:

  • The veggies and vegans showed more activity in empathy-related areas of the brain to images of both human and nonhuman suffering than the omnis
  • The veggies and vegans responded more strongly to the animal suffering than the human suffering
  • The vegans responded more strongly than the veggies to animal suffering
  • The veggies reacted more strongly than the vegans to human suffering
  • The omnis reacted more to the human suffering than the animal suffering
  • Both vegans and veggies showed reduced activity in the amygdala, which means that they were trying hard to control their emotions. Especially the vegans

All of which corresponded with the results from that preliminary EQ survey.

The study does leave some questions unanswered. For example, wouldn’t it be important to know which nonhuman animals appeared in the images? Were they dogs, cats, rats or hens? If they weren’t companion animals, might not cognitive dissonance have come into play for the omnis? After all, veg*ns don’t hold exclusive rights on loving animals, do they?


Cognitive dissonance – a brief excursion into the secret that enables our crazy species to both love animals and eat them. This is how it works:

In our Western culture we are socially conditioned to see animals as falling into specific groups defined entirely by how we humans relate to them, and how useful they are to us. We absorb this way of thinking completely unconsciously from our mother’s knee, and everything we encounter throughout our childhood, books, movies, games, toys, advertising, reinforces the construct.

So we have:

Wild Animals with whom we have little contact

Utility Animals who ‘work’ for us – horses, donkeys, farm and police dogs and so on

Food Animals – cows, pigs, sheep, hens

Animals for entertainment – racehorses, greyhounds, circus animals, animals in zoos and aquaria

Animals for ‘education’ – animals in labs, zoos and aquaria, in schools and universities

Companion Animals – pet dogs, cats, hamsters, budgies etc

And let us not forget

Vermin – this category can be made to emcompass any species from buzzards to badgers that humans discover reasons for finding ‘a nuisance’

What makes veg*ns different, is that they have broken down and demolished this construct. To them it matters not whether it is a woodlouse or a wolf, a chicken or a cheetah. A life is a life, and each and every one matters and has a right to live free from harm and exploitation. But might it not make a difference which animals’ pics were shown to the omnivorous participants? As they remain captive to that social conditioning which compels them to allot a category to different animals, some animals might matter to them more than others.


That aside, it’s no surprise that omnis responded more to human suffering than animal, or that for the veg*ns it was the reverse. The interesting finding was that the veg*ns were more responsive to suffering overall than the omnis. Yet most veg*ns including me, started life omnivorous.

So do the study’s results mean we were born with an innate empathy that turned us into vegans, or did becoming vegan make us more empathetic? Who knows.

If we fail to imagine what animals might be feeling, ” we could do a great deal of harm, and put suffering in the world that doesn’t need to be there”

Philosopher Janet Stemwedel


One thing the findings do, is cast doubt on how effective it is for animal advocates to try ‘converting’ omnivores by showing them images of the misery endured by so many animals at human hands. The response might fall disappointingly short of a ‘road to Damascus’ experience. The research shows that for some, seeing is not necessarily feeling.

But it isn’t only written in the genes. The brain has plasticity – it is capable of being moulded. So let’s take the hopeful view and assume that becoming vegan helped make us more empathetic. And that omnivores may have more of those nomadic raiders’ genes with an animal-disconnect. But they are also profoundly conditioned, as we all are or have been, in their attitudes to nonhuman animals by the prevailing norms of our society.

Do you love animals but still eat them? Here is one eloquent, passionate man who may be able to change your mind. Philip Wollen, tearing down those malignant social norms – so inhumane towards nonhuman animals, and indeed, so disastrously damaging for humankind and the planet itself.

Help to go vegan here

 

Sources

Veg*n Brains & Animal Suffering

Empathy for Animals is all about us

The Conceptual Separation of Food and Animals in Childhood

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Animal Rights Stickers – Yay!

People for the Ethical Treatment of Animals has a brand new emoji app for animal champions everywhere. Senior Advocacy Strategist Michelle Feinberg invites us to download the peta2 sticker app available now from both the App Store and the iMessage-specific App Store. All the stickers are 100% vegan and cruelty-free!

To give you a flavour –

 

Let’s get downloading. This app is going to clock up some serious mileage! Fun with an important – the most important – message…

ANIMALS ARE NOT OURS

TO EAT, WEAR, EXPERIMENT ON, USE FOR ENTERTAINMENT, OR ABUSE IN ANY OTHER WAY


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