Father Christmas in his sleigh, Donner, Blitzen, Dancer, Prancer and the rest, an image beloved of children generation after generation, made their first appearance in the starry winter sky nearly 200 years ago in 1823. But Rudolph was just too darn cosy in his straw-filled stable at the North Pole. It was another 100 years plus (1939) before he first poked his red nose outside, and was promptly appointed Santa’s right hand reindeer. I know Vixen, life is not fair.
It’s likely though that this bizarre-when-you-think-about-it vision of Santa and his reindeer flying across the night sky has far deeper roots:
“According to the theory, the legend of Santa derives from shamans in the Siberian and Arctic regions who dropped into locals’ teepee-like homes with a bag full of hallucinogenic mushrooms as presents in late December.
“As the story goes, up until a few hundred years ago, these practicing shamans or priests connected to the older traditions would collect Amanita muscaria (the Holy Mushroom), dry them and then give them as gifts on the winter solstice. Because snow is usually blocking doors, there was an opening in the roof through which people entered and exited, thus the chimney story.”*
Little wonder our ancestors were dreaming dreams of magic!
The festive sleigh-pulling team contrary to popular belief is comprised entirely of females – yes, even Rudolph. Though both sexes of reindeer wear antlers, the males only need theirs for the autumn rut and shed them well before Christmas
In the winter the animals live almost exclusively on “reindeer moss” (lichen) and cover long distances to find it, travelling the furthest of any land mammal in the world, up to 5,000 km a year
They can run at up to 80 kph
They are smaller than you think, standing at only 1.2m at the shoulder
They have clowns’ feet – wide spreading hooves that make perfect snowshoes, shovels to shift snow (to get at the food beneath) and paddles for swimming
It’s true they do have unusual noses – not normally red – because they are furry. In fact their special insulating hollow fur covers every bit of a reindeer’s body from furry nose to furry feet, except of course their eyes. Their coat is one of the thickest and densest of any animal
They talk to each other with their feet. When the herd is moving, “they make a delicate clicking or popping sound. Being surrounded by a small herd sounds a bit like being in a bowl of puffed rice as the milk is poured on to it”
Once reindeer roamed the hills of northern England and Scotland. They were hunted by the Vikings
In the 1950s a small herd was reintroduced to the Cairngorms and are now 130 strong
Elsewhere they can now be found only in Russia and Norway
This naturally curious and gentle creature was a prime candidate – thought to be the first with hooves – for humans to domesticate, 30,000 years ago in Scandinavia
Like so many animals, their usefulness to humans (milk, meat, skins) meant their being hunted almost to extinction
In southern Norway, there remain only 20 herds, about 40,000 deer in all
In reality, having to pull Santa’s sleigh all around the world, arduous as that sounds, is the least of Rudolph’s problems
The main threats to these beautiful animals, along with nonhuman animals the world over, are human-caused: habitat fragmentation and destruction; roads carving up the forest; house-building; oil, gas and timber extraction. And global warming – the timber line is creeping northwards and shrinking the arctic tundra on which the reindeer rely.
Another serious cause for concern is inbreeding. Reindeer females don’t seem able, as many species of animals do, to select mates from outside their immediate group, and will frequently mate with males too closely related to them. Direct human interference has exacerbated the problem. Large numbers of males were removed from the herds in the 70s, to increase the preponderance of females and produce more young. The intended outcome was more reindeer to hunt. The unintended outcome was a further shrinking of the gene pool.
Shooting rights up for grabs
If you have a yen to celebrate the season of goodwill with a killing spree and have enough spare cash, the Norwegian government has opened up two of their largest national parks for you to slaughter any number of the last surviving wild population of these gentle creatures in Europe.
The business selling the tickets for such a trip, for which it claims exclusive rights, styles itself “Scotland’s Premier Sporting Agency“. Shooting reindeer in Norway is, it says, “a magical experience”. (And feel free to take a pop at bears and wolves, both critically endangered in Norway, while you’re there.) This is the picture promoting the trip on the agency’s website
Could you believe it – a brown bear escapes his enclosure by scaling a 4-metre high fence, electrified with 7 cables carrying 7,000 volts?
This is the jailbreak 3 year old M49 – so named by scientists with their inimitable imaginative flair – pulled off on Tuesday in northern Italy. The call of the wild, a daring bid for freedom, the stuff of legends. So now our bear-Houdini is on the run. And now his life is in danger.
How did this extraordinary story come about?
Illegal hunting in northern Italy decimated the brown bear population to such an extent that by the 1990s, only 4 of the animals were left. The last bear died in 2000. For the best part of the last 30 years the ‘Life Ursus’ reintroduction project has been working to bring the animals back to the Trentino region, radio-collared M49 among them.
But just recently our poor M49 got too close to human habitation for human comfort. So he was taken captive and placed in a holding pen – the one with the scaringly well-electrified fence. What they planned to do with him next is unclear, but whatever it was, it never happened because this gutsy guy is still very much at large.
Whose side are you on?
There are now between 50 and 60 brown bears in northern Italy, and as is invariably the case with reintroductions of large predators, opinion is split right down the middle. Farmers fall heavily on the frown side of the argument. Farmers’ Association spokesman Sig. Coldiretti claims Orsino has already killed 13 farm animals.
Governor of the Trentino region Marizio Fugatti announced, “If M49 approaches inhabited areas, the forestry service is authorised to kill it.”
On the other side is, among others, zoology professor Luigi Boitani: if livestock are taken, it’s the farmers’ fault for failing to use electric fencing to deter the bears. WWF Italy agrees, blaming the farmers’ “failure to adopt appropriate prevention tools. Adding, M49’s “danger to people is still to be demonstrated.”
And happily for our bear, Environment Minister Sergio Costa quickly countermanded Fugatti’s order to kill. “M49’s escape from the enclosure cannot justify an action that would cause its death,” he said.
“We are on the side of the bear, and of freedom
Michela Vittoria Brambilla, president of the Italian Defence League for Animals
Brown bear or superhero?
We all love a renegade on the run, but this is where our bear’s heroic tale takes a darker turn, because WWF Italy smells a rat. “A solid electrified fence with adequate power is an insurmountable barrier even for the most astute bears,” it says. “Obviously the structure was not working properly, since bears do not fly.”
The League for the Abolition of Hunting (LAC) goes further. They detect conspiracy:- “M49 is, of course, an escape genius… endowed with superpowers like a Marvel Comics hero. He just happened to climb over the fence, unharmed by electric shocks, by chance without his radio collar—and, what do you know, he can be declared public enemy number one and the escape sparks a maximum security alert.” It’s their belief M49 has been allowed to escape so he can be declared a danger and his killing justified.
So Run Bear, Run
If our bear does get caught, let’s hope and pray Minister Costa’s plea for humanity will prevail. But take no chances M49. I’m sure Michela Vittoria speaks for us all: “We are on the side of the bear, and of freedom – run and save yourself.”
For your life bear, run for your life.
CLICK HERE TO SAY NO TO THE CAPTURE OF BEAR M49 IN TRENTINO
“Compassion for animals should be fundamental for conservation”
– Marc Bekoff, Professor of Ecology and Evolutionary Biology
“What gives us the right to be the gods…, to say who lives and who dies? [Invasive species] aren’t our children that we can control. They aren’t our pets or our livestock. They have their own agency. Conservation is ultimately a chauvinist method that treats animals as automatons”
– conservationist Arian Wallach
Filling in the background
Let me jump you back 350 years. We are in the Antipodes, in the land of Arustaralalaya¹, a land of wondrous creatures with wondrous names: the Rufous Bristle Bird, the Kangaroo Island Emu, the Rope River Scrub Robin, the Sharp-Snouted Torrent Frog, the Burrowing Bettong, the Pig-Footed Bandicoot, the Big-Eared Hopping-Mouse, the Western Barred Bandicoot, the famous Tasmanian Tiger, and many many more.
Here too are the aboriginal peoples. In ‘the Dreaming’, a ‘time beyond time’, ancestral spirits created the land and all life on it, the sky and water and all life in them. Nature is not something separate from the people. They, like all the other animals, are a part of Nature. And from it all their needs, physical, artistic and spiritual, are being met. A life with animals and plants, land, water and sky in perfect harmony. A life unchanged for thousands of years.
That is until ….
The British First Fleet, with orders to establish a penal colony where Britain could conveniently offload its felons, sailed into Botany Bay. And nothing was ever the same again.
As the anchors splashed into the water that day in 1788, no-one there could have imagined the magnitude of the moment, marking as it did the beginning of the end for so many species in Australia’s glorious panoply of life. Native animals and plants found themselves defenceless against the predations of the new colonists and the alien species they brought with them. Together, and in record time, these intruders drove the native animals over the cliff edge of extinction. Irrevocably lost. Gone forever.
The first wave of the British brought ashore pathogens till then unknown Down Under: tuberculosis, smallpox and measles, smallpox in particular wiping out huge swathes of the indigenous population. Next followed two centuries of systematic crushing of aboriginal culture, and unspeakable violations of human rights.
Horses and pigs were the first invasive (non-human) animals to disembark from the ships. A decade later sheep arrived. In the 1850s, foxes and rabbits were the unwilling travellers to a land that had never before seen such creatures. They were shipped there just so they could be hunted, for no better reason than that the thrill of the hunt was an indulgence the settlers were simply not prepared to leave behind them in the old country.
And so it went on, one after another. With the colonists, the alien species kept arriving.
Animals and plants in the wrong places are bad news for native flora and fauna conservation across the planet
And nowhere more so than in Australia, where they are “the No. 1 threat to Australia’s most at-risk species” – more deadly even than climate change and land clearance. As we speak, the invaders – plants, animals and pathogens – are putting well over a thousand native Australian plants and animals at risk.
Already a major conservation disaster. But what makes it even more critical is that 80% of the country’s flora and fauna is endemic, unique, found nowhere else in the world. “These species have existed for tens of thousands, in some cases millions of years, and many have been successful in responding to everything thrown at them for that time.” Right now though, in the Rate-of-Species-Loss world league, Australia unenviably holds poll position, right at the top of the table. Invasive species areeating away Australia’s precious biodiversity.
So, how to stop invasive species wiping out more endangered plants and animals in Australia and elsewhere?
The customary answer to this entirely human-created crisis is large-scale culling of the species that have fallen down ‘the status ladder’ as viewed from the human perspective. Humans brought in horses, donkeys and camels to serve as beasts of burden. When technology made the animals’ services redundant, they were abandoned. Now they are a pest. That is the paradigm. The animals go from ‘useful’ > abandoned as ‘no longer useful’ > a positive ‘pest’, the enemy. Once an animal reaches the bottom rung and gets labelled ‘PEST’, it loses the simple right to exist. In fact in human eyes, it’s a virtue to eradicate it, no need for remorse. There are no ethical issues, only practical ones.
And so, the deaths
Accurate figures of feral animals killed in Australia are difficult to obtain. Few records are kept by federal, state, or territory governments. But if this statistic from the state of Victoria is anything to go by numbers are huge: Victoria admits to paying out almost a million dollars for fox scalps – every year. The going rate is 10 dollars per scalp – that’s 100 thousand foxes killed yearly, in one state.
Here’s another chilling stat, this time reported by the Australian Broadcasting Corporation: in the name of conservation 6,000 wild buffalo, horses, donkeys and pigs were ‘culled’ in Kakadu National Park in 24 days.
And another: the Australian government is implementing a cull of feral cats, with a target of 2 million to be eradicated by 2020.
These are researcher Persis Eskander‘s conservative estimates of some of the invasive species culled in the country annually:
Wild boar/feral pigs 3,450,000
Red fox 310,000
European rabbit 200,000,000
House mice 25,000,000
Eradication. Elimination. Cull. Bland innocuous words behind which to hide the true picture – millions of living, breathing individuals made to endure the most inhumanely-inflicted suffering. Animals who feel pain, animals who grieve, sentient beings who want to live.
Foxes and feral cats, which kill millions of Australia’s native animals nightly “are typically killed with cage traps—in which the animals wait for hours until death arrives on two legs—or with 1080 poison, which causes vomiting; auditory hallucinations; irregular heartbeat; rapid, uncontrolled eye movements; convulsions; and liver and kidney damage.”
And we’ve already made acquaintance with the longest fence in the world intended to protect sheep ranches as well as native wildlife from predating dingoes. The fence, “a rickety-looking five-or-so feet of chicken wire that any decently sized mutt could easily dig under or vault over…. isn’t really meant to stop dingoes; it is more valuable as a landmark for the pilots who drop thousands of baits, laced with 1080, in a swath of poison up to four kilometers wide.”
If any of the unfortunate creatures escape the traps and poison, they will be shot at from the air.
The land of Australia runs red with the blood of the slaughtered, whose only crime is to have been born. And all in the name of conservation.
Unhappily, this kind of massacre is far from unique to Australia. Take the slaughter of 250,000 goats, pigs and donkeys in the Galapagos islands for example. The goats in particular were said to have “grazed the island mercilessly, causing erosion, threatening the survival of rare plants and trees and competing with native fauna, such as giant tortoises,” until Project Isabela unleashed on them “one of the best hunting and eradication teams worldwide”.
This unimaginable carnage was applauded as a landmark conservation success.
‘Merciless’: dictionary definition? ‘Callous’, ‘heartless’, ‘inhumane’. Who in this nightmare scene were the merciless?
A better way – compassionate conservation
Travelling the remote highway between Adelaide and Alice Springs, it’s a relief to come across a bloodshed-free zone, Evelyn Downs ranch. This 888 sq. mile ranch is one of the very few places in Australia where wild donkeys, camels, wild horses, foxes, cats – invasive species all introduced by settlers – and dingoes, aren’t being routinely killed. There we will also find Arian Wallach, “one of the most prominent voices in an emerging movement called ‘compassionate conservation’.”
Arian, after persuading the owners of the ranch to implement a no-kill policy for the non-native animals living there, has made it the site for her field research. Her team have set up cameras around the ranch so they can study the natural interaction between the invasive species, the native species and the farmed cattle. She believes they will discover Nature restoring balance to the ecosystem if left to its own devices. It is, after all, and as always, Man that’s thrown it out of kilter.
Arian’s life and research partner can vouch for this in an unusual way. Australian Adam O’Neill was himself responsible for thousands of animal deaths in his former career as a commercial hunter and professional “conservation eradicator” – the irony in that title! Drawing on his many years of experience at the sharp end of invasive species control, he published a book in 2002 with this unequivocal message:
“If humans simply stopped killing dingoes … Australia’s top predator could keep cat and fox numbers down all by itself, allowing native animals to thrive and humans to retire from shedding so much blood.”
The donkey expert in Arian’s team, Eric Lundgren, also knows where to lay the blame, this time for the degradation of pastureland, and it isn’t at the donkeys’ door as the ranchers would want us to believe. The donkeys are being scapegoated. No studies have found donkeys to be responsible.
Lundgren says: “It seems very evident to me that the onlyherbivores to be substantially affecting plant communities there are the cattle—that are maintained at such ludicrously high densities.”
Man has introduced one invasive species, the non-native cattle, every one of which is destined for the slaughterhouse. Meanwhile, he’s busily despatching to equally premature deaths ‘pests’ he deems inimical to his business venture.
And mainstream conservationism happily goes along with this – it’s obvious, the donkeys must be culled. But Wallach instead “sees a puzzle to be solved. Step one: Stop overstocking cattle. Step two: Stop killing dingoes that might prey on the donkeys and keep their numbers down. Do this and the ecosystem will sort itself out—no killing required.”
The birth of compassionate conservation
The concept and phrase “compassionate conservation” emerged from a symposium hosted by the Born Free Foundation in Oxford in 2010. The movement was still in its infancy when the Centre for Compassionate Conservation (where Arian Wallach works) was set up at the University of Technology, Sydney in 2013.
“The core mission of compassionate conservationists is to find win-win approaches where [endangered] species are saved but no blood is shed. Where elephants in Kenya are being killed because they destroy farmers’ fields, the compassionate conservationist promotes a fence that incorporates beehives, since elephants hate bees. (As a bonus, the farmers can collect honey.) Where foxes are being killed on a small Australian island because they are eating rare little penguins, the compassionate conservationist installs guard dogs to look after the penguins and scare away the foxes. Often, advocates say, a solution can be found by examining what all the species in the area want, what they are thinking, and how best to tweak their behavior.”
What is it that makes compassionate conservation different from the mainstream? The Born Free Foundation wraps it up in a nutshell:
“Compassionate Conservation puts the welfare of individual animals at the heart of effective conservation actions.”
‘Invasive species’ are so much more than statistics. They are individuals whose needs must be respected and welfare safeguarded. Individuals, as much as you and me.
¹ The aboriginal name for Australia, “where ‘Arus‘ (अरुस्) means the ‘Sun’, ‘Taral’ (तरल) means ‘Water’ (route they took to travel from Asia 50,000 years ago) and ‘Alaya’ (आलय) means ‘home‘ or a ‘retreat‘. So, Arustaralalaya or Australia is home of Sun-praying, Water-travelled people.”
There is little doubt that the dingo is the most reviled of all Australian mammals
Aussies, as we all know, have a multitude of colourful expressions, some printable and others less so. But if someone calls you a dingo, there can be no doubt – your reputation is shot. ‘Dingo’ is “a term of extreme contempt… because of the animal’s reputation for cowardice and treachery.” The poor dingo has always had a terrible press.
How did the unfortunate dingo come by such notoriety?
Right from the time British settlers first brought sheep to Australia in the 18th century, the carnivorous dingo has been considered No. 1 pest by ranchers, a pest best met with a shotgun. Bounty hunters were hired to track and kill them. The bounty hunter in colonial writings of the 19th century was cast in the role of the quintessential Australian, canny and heroic, ridding the land of the thieving marauding dingo that was “ripping the heart out of sheep grazing country.” In these tales, dingoes were the outlaws and criminals.
“280,000 bounties were paid for dingoes between 1883 and 1930, by which time dingoes had become scarce in all but the north-eastern corner of the State [New South Wales], where sheep numbers were lowest” – a grievous slaughter, practically an annihilation.
As recently as 2011, an Aussie MP was still proposing a bounty be put on the animal’s head.
The villainous persona the unfortunate dingo has acquired is deeply imbedded in Australian culture. As a former dingo trapper Sid Wright says in his 1968 book ‘The Way of the Dingo’: “In the outback it is accepted without question that the dingo is a slinking, cowardly animal”
“There is little doubt that the dingo is the most reviled of all Australian mammals. It is the only native mammal not protected in NSW by the State’s fauna legislation. [Indeed] the dingo, along with other wild dogs, is covered by a Pest Animal Control Order.”
The longest fence in the world
In the 1940s, the gaggle of higgledy piggledy fences erected to keep dingoes (and rabbits) out of sheep-grazed land was joined up to make one giant fence stretching 8614 km. Since shortened to 5614 km, it encloses the south east quarter of Australia, of which New South Wales is the heart. It’s the longest fence in the world, and its upkeep costs 10 million Australian dollars a year – “a truly epic testament to how much Australians can hate the dingo.”
(Eat your heart out Donald Trump – if your horrible wall happens, as all lovers of wildlife, biodiversity and commonsense sincerely hope it won’t, it would be little more than half the size of this one.)
So, a loathed and despised predatory pest – such is the view of the dingo from the rancher’s side of the fence.
From the dingo’s side of the fence the picture looks very different
Dingoes ranged the bush thousands of years before the first sheep set foot on Australian soil, and while some co-existed with the indigenous peoples, none were ever domesticated. Quick-witted, pragmatic, and resourceful, these are wild animals perfectly adapted to their environment. According to a study undertaken at the Dingo Discovery Sanctuary and Research Centre near Melbourne, the dingo is, “the most intelligent animal in Australia apart from man.”
Sid Wright’s personal opinion of the dingo did not accord with what he knew to be the ranchers’ view. For him the animal was a “wild, magnificent creature” that should be conserved in Australia’s national parks and reserves.
These two opposing stances represent Australia’s ‘dingo schizophrenia’
So what to do about the dingo? Is it villain or hero? Should it be killed to protect sheep, or should it be protected as native fauna? This is the dilemma legislators and conservationists have to grapple with, of which the four most important elements are these:
1. Is the dingo a distinct species of its own, or is it simply a feral dog?
2. If it is a distinct species, is it a genuine native one, and why does this matter?
3. If it is a distinct and native species, is it threatened?
4. As the apex predator in Australia, what is the value of the ‘ecosystem services’ it provides?
According to Dr. Laura Wilson, UNSW’s School of Biological, Earth and Environmental Sciences, “Pure dingoes have been shown to have cranial growth patterns more similar to wolves than domesticated dogs, larger brains and a more discrete breeding season producing fewer pups than domestic dogs.
“Dingoes are also notably less sociable with humans than domesticated dogs, characterised by a weaker ability to interpret gestures and a shorter time maintaining eye contact.”
The most recent research into the animal found further evidence of specific characteristics that differentiate dingoes from domestic dogs, feral dogs, and other wild canids such as wolves. And were there still any doubt, the clincher is of course the genetic data.
Answer to Q.2
“Dingoes have been living wild and independently of humans for a very long time — they have a distinct and unique evolutionary past that diverged some 5 to 10 thousand years ago from other canids. This is more than enough time for the dingo to have evolved into a naturalised predator now integral to maintaining the health of many Australian ecosystems.” – The dingo is a true-blue native species.
Co-author of a new study, Professor Corey Bradshaw agrees:“We show that dingoes have survived in Australia for thousands of years, subject to the rigours of natural selection, thriving in all terrestrial habitats, and largely in the absence of human intervention or aid.”
“The dingo is without doubt a native Australian species,” the Prof concludes.
Why does it matter?
It matters because conservationists’ ability to protect the dingo hinges entirely on establishing and upholding its status as a distinct and genuinely native Australian species.
It matters because the Western Australian government for example, in order to evade its conservation obligations to the dingo, recently made a politically-motivated and controversial attempt to classify it as “non-native fauna”.
Bizarrely – though maybe it’s not so bizarre considering New South Wales’ land area falls almost in its entirety on ‘the ranch side’ of the Dingo Fence, and is therefore no doubt under constant pressure from the ranching lobby – NSW is trying its darnedest to square the circle. It simultaneously acknowledges the dingo as a native speciesandexcludes it from the protection afforded by the Biodiversity Conservation Act 2016 to all the rest of its native fauna. “All native birds, reptiles, amphibians and mammals (except the dingo) are protected in NSW. It is an offence to harm, kill or remove native animals unless you hold a licence.” But not if you’re harming, killing or removing dingoes. That’s ok. And dingoes continue to be routinely shot and poisoned in huge numbers.
It matters because Australia holds an unenviable record: “Half the world’s mammal extinctions over the last two hundred years have occurredin Australia,and we are on track for an acceleration of that loss” – Dr Thomas Newsome, School of Biological Sciences University of Sydney. “Predation by feral cats and foxes is the main reason that Australia has the worst mammal extinction record of modern time” – Prof. Sarah Legge, Threatened Species Recovery Hub.
Answer to Q.3
It matters because the dingo is on the IUCN’s Red List as a “vulnerable species”, and could also be heading for extinction.
Even without finding itself in the ranchers’ crosshairs, the dingo may lope down another disquieting path to extinction: interbreeding with domestic dogs settlers brought with them to Australia. Unless positive steps are taken to segregate the dingo, its genes will be diluted until the true species ceases to exist.
As with all other antipodean native fauna, the simplest way to conserve them is on an island. On islands it’s easier to control who or what arrives and who or what leaves. World Heritage site Fraser Island is “home to the most pure strain of dingoes remaining in eastern Australia.” Fraser Island boasts a wealth of native wildlife and operates an eco-code for visitors.
Dingoes on the beaches of Fraser Island
Yet even here dingoes live under a cloud of controversy. “110 dingoes have been humanely euthanised for unacceptable or dangerous behaviour on Fraser Island between January 2001 and September 2013, with between 1 and 32 dingoes killed in any given year.”
In 2011, one Jennifer Parkhurst was fined and given a suspended sentence for feeding the dingoes on the island, which she claimed were starving. Others supported her claim: “If things go on the way they’re going, the whole dingo population on that Fraser Island will become extinct,” said veterinarian Dr Ian Gunn, from Monash University’s National Dingo Recovery and Preservation Program. Yet other sources claim many of the dingoes on the island are overweight, verging on the obese!
And as you can imagine, the news media are ever ready to fall into a feeding frenzy and stoke dingo controversy whenever there’s a dingo attack on people. Wiki lists 10 such on the island since 1980, the worst in 2001 resulting in the tragic death of 9 year old Clinton Gage.
31 Fraser Island dingoes were culled in response. “It was a meaningless cull, but in terms of the genetics, it was terribly significant because it was a high proportion of the population” – Dr Ernest Healy, of Australia’s National Dingo Preservation and Recovery Program. Such a drastic cull diminished the gene pool, and just where the animals should live free from the dangers surrounding their mainland cousins, this raised the spectre of extinction for the pure breed dingo of the island. “Kingaroy dingo handler and breeder Simon Stretton says purebred Fraser Island dingoes will be gone in 10 years.”
Answer to Q.4
Besides sheep and cattle, invasive species camels, horses, donkeys, deer, rabbits, goats, hares, foxes, cats, rats and house mice also arrived in Australia courtesy of 19th and 20th century settlers. (Foxes were introduced in 1855 simply so the new human arrivals need not forgo the ‘sport’ of hunting them they enjoyed so much at home. The foxes have since multiplied to more than 7 million, and the threat level they pose to native fauna is ‘Extreme’.) After humans, these invasive species are next most responsible for the decimation of Australia’s unique flora and fauna. The carnivores take out the fauna (the foxes and cats alone take out millions of native animals nightly, and are almost solely responsible for the loss of 20 native animal species) and the herbivores “graze the desert to dust and turn wetlands to mud barrens.”
What has this to do with the dingo? A lot! As Australia’s apex predator, the ‘ecosystem services’ the animal provides are, researchers are discovering, invaluable. “Dingoes play a vital ecological role in Australia by outcompeting and displacing noxious introduced predators like feral cats and foxes. When dingoes are left alone, there are fewer feral predators eating native marsupials, birds and lizards” – Prof Bradshaw.
Dingoes may be enemy No. 1 in the eyes of sheep farmers, but cattle farmers (as well as the native fauna) should thank their lucky stars to have them around. “Dingoes can also increase profits for cattle graziers, because they target and eat kangaroos that otherwise compete with cattle for grass in semi-arid pasture lands” -Prof B once more.
And according to Dr. Mike Letnic, Centre for Ecosystem Science UNSW, “the dingo, as Australia’s top predator, has an important role in maintaining the balance of nature and that reintroduced or existing dingo populations could increase biodiversity across more than 2 million square kilometres of Australia.” Where dingoes had been exterminated, Dr. Letnic found far greater numbers of red foxes and invasive herbivores, with small native mammals and grasses being lost.
As the re-introduction of grey wolves to Yellowstone National Park famously proved, from the presence of an apex predator flows a trophic cascade of ecological benefits. In the dingo’s case, the trophic cascade emanating from this particular apex predator flows all the way down and into the soil itself. And for the research that uncovered this surprising benefit, the infamous Dingo Fence for once worked in the animal’s favour:
“The fence provides a unique opportunity to test the effects of the removal of an apex predator on herbivore abundance, vegetation and nutrients in the soil,” says researcher Timothy Morris.
From comparing the conditions in the outback on either side of the fence came forth the revelation that exterminating dingoes not only has an adverse effect on the abundance of other native animals and plants, but also degrades the quality of the soil.
Far from supporting a continued assault on this much maligned creature, all the evidence supports “allowing dingo populations to increase”. More dingoes, not less are Australia’s prerequisite to “enhancing the productivity of ecosystems across vast areas of the country.”
Oh Aussie legislators and ranchers, you are getting it so wrong. Stop demonising and destroying this ‘wild, magnificent creature’, and let us see Canis dingo running free for millennia to come.
If you are of the same mind, please sign and share these petitions:
Petition to save dingoes from extinction – re-classify as an endangered species
Petition (Australian citizens only) to stop the promotion of a new export market — Australian dingoes for Asian diners –
Petition to stop the use of toxin 1080 to poison dingoes
If the dingo teaches us anything as human beings, surely it’s this:
“As they have demonstrated time and again, large carnivores will not stay within human defined safe zones. We need to learn to share the land and its bounty with them, to live with them, or we will lose them—and with them a considerable part of what makes us human.”
Proud mum yet again to a fluffy new chick, “Wisdom is rewriting history”
says Beth Flint of the USFWS
Have you met Wisdom? Let me introduce you. Wisdom, a Laysan albatross of Midway Atoll in the North Pacific, is a feathered celebrity. Much of her life (spanning 68 years and counting) is shrouded in mystery, but in recent years she has risen to fame as the world’s oldest known wild bird, and very possibly the world’s oldest mother.
Ornithologist Chandler Robbins first came face to beak with Wisdom in 1956, when Midway was still an active US Naval Air Station. He tagged her with a tiny band. As young Laysan albatrosses spend 5 years or so at sea before returning to their breeding ground for the first time since they fledged there, it’s a fair guess that Wisdom emerged from her egg into the light of day in about 1951, 5 years before Robbins’ encounter with her.
Then we have a nearly 50 year blank in Wisdom’s history, because it wasn’t until 2002 and quite by chance on a visit to Midway, that Robbins ran across her again. In 2006, exactly half a century after her first tag, the US Fish & Wildlife Service gave her a new band that would make tracking her easier. And track her they have ever since. Wisdom and her mate Akeakamai (nicknamed Mr Goo by the USFWS staff) have produced an egg and successfully raised a chick every year since, this breeding season no exception.
Why is this so remarkable?
After spending months alone at sea, Laysan albatrosses fly thousands of miles to be reunited with their mates on Midway Atoll. Laysans are the monogamous kind – they mate for life. For seven long months they take turns incubating their one precious egg and then guarding their chick while their partner forages for food. A process so demanding and energy-intensive that it’s more usual for these big birds to lay an egg only every other year.
Wisdom and her faithful partner Mr Goo have broken the mould!
Laysan albatross were slaughtered in their millions in the early 1900s, for no better reason than that albatross feathers were the latest fashion in hats. Fortunately, the birds are no longer hunted, but now they face other dangers. Ingestion of plastic and entanglement in fishing nets are serious ones, and having their eggs eaten by an invasive non-native species of mice another.
So every chick counts – which makes Wisdom and Mr Goo’s reproductive achievements all the more consequential. Super-mum Wisdom is reckoned to have successfully reared at least 36 chicks – not a bad legacy for a bird in her 7th decade of life!
“Midway Atoll’s habitat doesn’t just contain millions of birds, it contains countless generations and families of albatrosses” saidKelly Goodale, USFWS Refuge Biologist. “If you can imagine when Wisdom returns home she is likely surrounded by what were once her chicks and potentially their chicks. What a family reunion!”
Long may you flourish Wisdom and Mr Goo, and continue gracing the world with your beautiful offspring.
Help Wisdom, Mr Goo and their chicks – and all ocean animals by signing these petitions – thank you.
“Humanity’s lust for meat is killing off Earth’s large animals”
“We are living on the planet of the chickens. The broiler (meat) chicken now outweighs all wild birds put together by three to one. It is the most numerous vertebrate (not just bird) species on land, with 23 billion alive at any one time. Across the world, chicken is the most commonly eaten meat.”
The tragic life of the broiler hen has become the symbol of the Anthropocene. And the world’s taste for its flesh and for the flesh of other animals is set to cause the in-our-lifetime extinction of at least 150 megafauna species – if we persist in eating so much meat.
But hang on a minute – can that even be true? Isn’t meat-eating in decline? Don’t we keep on hearing how veganism is skyrocketing?
According to a 2018 survey, 3.5 million UK citizens identified as vegan. That’s a 700% increase from 2016. There’s a similar 600% increase in the USA. And, “As of 2016, Asia Pacific holds the largest share of vegan consumers globally, with approximately nine percent of people following a vegan diet in this area.”
Google Trends concurs: in recent years there’s also been a huge growth of interest in veganism in Israel, Australia, Canada, Austria and New Zealand.
It all sounds like great news! So where’s the problem?
The problem is, the worldwide consumption of meat is winning the race by a long mile.
It has escalated by an alarming 500% since 1961. Of course some of that 500% can be accounted for by the exponential growth in the world’s population. But much is down to globalisation and people’s increasing prosperity. Populations that were traditionally plant-based eaters started to crave a less healthy Western diet, heavy in meat.
“Overall, we eat an excessive 300 million tons of meat every year, which translates to 1.4 billion pigs, 300 million cattle, and a whopping 62 billion chickens.” Which all amounts to an infinity of suffering for each and everyone of those sentient beings, creatures with lives of their own we seem to value so little.
Humans do though appear to care a great deal more about the megafauna. So, which are the megafauna being put in danger by humans’ rapacious appetite for meat? Many of them are those animals on which we humans seem to place the highest value, the most iconic, the most popular. The infographic illustrates the results of a poll into our favourite wild animals.
Just look at those species: every one of them is endangered or critically endangered.
But why is our eating meat threatening their survival? After all, we don’t go round eating tiger burgers or hippo steaks do we?
Well yes, in effect we do. By ‘we’ I mean of course our kind, humankind. “Direct harvest for human consumption of meat or body parts is the biggest danger to nearly all of the large species” that are under threat, says William Ripple, researcher at Oregon State University. So, “minimizing the direct killing of these animals is an important conservation tactic that might save many of these iconic species” and “the contributions they make to their ecosystems.”
There are two major issues here: the first is, as we know, the illegal trade in rhino horn, tiger bones, bear bile, pangolin scales and other endangered animal body parts, much of which is consumed in the mistaken belief it is medicinal. The second is bush meat – indigenous people hunting to survive. Both these hugely problematic issues merit far more space than I can give them here right now.
The meat doesn’t have to come from a tiger or a hippo for our carnivorous ways to put iconic species at risk.
To satisfy the growing demand for meat, livestock farming is rapidly devouring land that is crucial species-rich habitat, and turning it over to grazing pasture and monoculture crops for livestock feed. According to the UN’s Food and Agriculture Organisation “Livestock is the world’s largest user of land resources, with pasture and land dedicated to the production of feed representing almost 80% of the total agricultural land.”
In that hotspot of biodiversity, the Amazonian rainforest, cattle ranching accounts for 65 to 70 percent of all deforestation, and production of soya beans another 25 to 35 percent. Soya beans are “the world’s second most exported agricultural commodity.” After chickens presumably.
Rapidly losing habitat and under threat – the Amazonian jaguar, red macaw, & sloth
But before we start pointing the finger at the vegans making lattes with their soya milk, let’s note that 98 percentof soya bean production is fed to poultry, pigs and cattle, especially poultry, and only 1 percent is turned into people-food.
The 2017 World Wildlife Fund report, Appetite for Destruction identified crops grown to feed livestock as the“driving force behind wide-scale biodiversity loss.”
“By 2050, given current trends, 15 ‘mega-diverse’ countries will likely increase the lands used for livestock production by 30% to 50%. The habitat loss is so great that it will cause more extinctions than any other factor.” Our lust for meat is laying waste the habitats of the very wild animals we love the most. Habitats that are theirs by right.
We have to ask ourselves what kind of bleak and desolate wasteland, stripped bare of the most majestic of all Earth’s wondrous creatures, will be our legacy to our children, and their children. Such a stark future will be the price we’re forcing them to pay for our addiction to that meat on our fork.
If there is one thing each of us can do to give these iconic threatened species the best possible chance of survival, it has to be making changes to what we put on our dinner plates. It’s as simple as that.
“You eat a steak, you kill a lemur in Madagascar. You eat a chicken, you kill an Amazonian parrot.”
You can #EatForThePlanet starting today. Just follow the three simple steps below.
1. Replace: Try to swap animal-based products in your daily diet with vegan alternatives (milk, butter, mayo, cheese, grilled chicken, beef crumbles, sausages, cold cuts, etc. For practically everything you can think of, there is a vegan version.) 2. Embrace:Add plant-based whole foods (local and organic when possible) to your diet like greens, fresh fruits, and vegetables, whole grains, plant proteins like lentils, nuts/seeds, beans, tofu, etc. 3. Moderate: Limit consumption of your favourite meats like beef, lamb, pork, etc.
It cannot be denied that the human world is often a place of nightmare, rife with hatred and war: nation against nation, race against race, tribe against tribe, sect against sect, political systems pitted one against the other, hostile factions splintering their own countries to the point of destruction. In the many wars of the last century 108 million humans diedat the hands of other humans.
But human conflict doesn’t just kill humans. Bombs and bullets rain down on human and nonhuman animals alike.
And wars cause famine. Animals starve, and animals are eaten by starving humans. Animals are forced to suffer everything we like to inflict on our own kind, and more.
Animals are even slaughtered simply so they don’t have to be fed. On the outbreak of World War II, the British government persuaded the population it was their patriotic duty to have their beloved pets put down. The first week of the war witnessed a mass euthanasia of three quarters of a million “non-essential animals”. Cat owners were prosecuted for giving their pet a saucer of milk.
At London Zoo, fruit bats, crocodiles, alligators, snakes, spiders, and lion cubs were also euthanised..
And then there were those animals we forced into the thick of it, conscripted into a war that wasn’t theirs: “elephants, dogs, cats and pigeons, even chickens, were all recruited to help in the war effort, and many of them died.”
Turning to a different arena of war, in the 80 years since WWII, “70 percent of Africa’s protected nature reserves have been turned into battlegrounds”taking down animal populations with them. In one decade, in Mozambique alone, 90% of hippos, zebras, elephants, antelope, and other herbivores perished. Happily, the wildlife has since bounced back, almost to its pre-conflict levels.
Ironically, this very belligerence that in our kind seems so deeply rooted, sometimes has the opposite, unexpectedly happy effect not of destroying animals and Nature, but creating space for her and respite for wildlife.
How does this happen?
Mostly, all that is needed is for us to be removed from the scene. Healing Nature does the rest. This happens by chance when we create a No Man’s Land between the territories of two hostile parties. In No Man’s Land there are no humans to hunt, trap or poison the animals (human hunters kill 4 times as many smaller carnivores as do the large wild predators). No farming to plough up and fence off potential habitat, or blitz the land with pesticides. And just as importantly, there is silence.
Because even when we are not fighting each other, or persecuting the animals, not doing anything at all directly harmful, our mere presence, the mere sound of the human voice – this may come as a surprise – terrifies the creatures and drastically inhibits the natural behaviours they need for survival such as foraging or hunting. Researchers from Western University found that we humans are far scarier to badgers, for instance, than are any of the apex predators like wolves and big cats. In fact, simply the sound of people talking filled badgers with “a paralysing terror“
They concluded that we could be messing up wild animals’ lives “even more than previously imagined” – not by doing anything in particular, just by being around.
And it gets worse. If we are doing more than just being there, there are at least four wayswe could actually be causing wildlife to develop cancer. We humans are it seems “an oncogenic species“. (‘Oncogenic’: tending to cause tumours) Some accolade!
So, time to remove the humans
The No Man’s Lands
1. The Iron Curtain
The Communist Soviet Bloc’s Iron Curtain stretching from “the Barents Sea at the Russian-Norwegian border, along the Baltic Coast, through Central Europe and the Balkans to the Black and the Adriatic Seas,”all 12,500 kilometres of it, holds the record as the longest ever No Man’s Land in the world. This several hundred metres-wide scar of barbed wire, land mines, watchtowers and Kalashnikov-bearing border guards, dividing the whole of Europe and splitting Germany into two opposing camps, forcibly confined its citizens, and kept them from the ‘contamination’ of Western democracy.
The Curtain remained in place for forty years until it finally came down in 1989. And in that time Nature turned what was a fearful zone of death for humans, into a line of life for wild animals, an ecological corridor for wolves, bears, lynx and eagles. Along the 1,400 km strip dividing Germany alone, more than 600 threatened animal and plant species flourished.
Fortunately, conservationists in both the East and the West of the reunited Germany, were themselves united in their desire to keep that space for Nature, to protect this wildlife paradise from the inevitable human tendency to appropriate the land for human ends.
From what had been a symbol of human hostilities was born the European Green Belt, stretching along the borders of 24 states, and proudly owning a sweeter record, the record of being the longest and largest ecological network of its kind in the world.
2. The Korean DMZ
The present day DMZ, the de-militarised zone forcibly separating the Democratic People’s Republic of Korea in the north, and the Republic of Korea in the south, is pint-size in comparison. Stretching 250 kilometres from the Yellow Sea to the Sea of Japan, and 4 kilometres wide, it can be seen from space as a green ribbon dividing the Korean peninsula roughly in half.
In all other respects though, with all its layers of razor wire, thousands of land mines and military guards, it bears a grisly resemblance to the former Iron Curtain. And yet, in spite of the DMZ being “steeped in violence” and “one of the most dangerous places on earth”, Nature has reclaimed this symbol of enmity too, and transformed its 1000 sq kilometres into a haven buzzing with biodiversity, with thousands of species, many of which are either already extinct or endangered in both countries.
There are “Manchurian or red crowned cranes and white naped cranes, nearly 100 species of fish, perhaps 45 types of amphibians and reptiles and over 1,000 different insect species. Scientists estimate that over 1,600 types of vascular plants, and more than 300 species of mushroom, fungi and lichen are thriving in the DMZ. Mammals such as the rare Amur goral, Asiatic black bear, musk deer and spotted seal inhabit the DMZ’s land and marine ecosystems. There are even reports of tigers, believed extinct on the peninsula since before Japanese occupation, roaming the DMZ’s mountains.
Right now, North and South are making reconciliatory noises. If the two Koreas decide to reunify, there would be no more need for the deadly DMZ. But the DMZ has become the “ecological treasury” of the two Koreas. And even more completely priceless, since over the last 100 years of almost ceaseless conflict, industrial scale mining, deforestation, and soil pollution, ecosystems are in dire straits on both sides of the divide.
Luckily, as with the former Iron Curtain, scientists and citizens in both the ROK and the DPRK, and elsewhere in the world, recognise the richness of Nature in the DMZ, and have been for some time working hard to safeguard the future of its unique ecology. Moves are afoot to get the DMZ recognised by the United Nations as a World Heritage Site. Various NGOs are involved, foremost the DMZ Forumwhose mission is “To support conservation of the unique biological and cultural resources of Korea’s Demilitarized Zone,
“Transforming it from a symbol of war and separation to a place of peace among humans and between humans and nature.”
What better mission could there be.
No Man’s Lands aren’t always borders
1. Take the compound of brutal dictator Idi Amin
The “Butcher of Uganda” was responsible for murdering some 300,000 of his own people. His failed invasion of Tanzania proved to be the last throw of the dice for this unspeakable man, and in 1979 he was forced to flee the country. In the video below we can see for the first time how 40 years of Nature’s handiwork has turned the place where this monster plotted his atrocities into a peaceful wildlife paradise.
And this is not the only place once scarred by his dreadful presence. The beautiful island of Mukusu, a spectacular 23-acre paradise in Lake Victoria was the despot’s combined holiday home and torture camp.
“Henry Kabwgo, a fisherman living in a wooden shack on the island’s main beach, recalled how during fishing trips he would often see bodies bobbing in the lake, dumped from the shore by Amin’s henchmen. Then the crocodiles would eat them.”Unsurprisingly he described Amin as “a terrible man, a savage”.
I have not been able to discover how the island looks in 2019, but photos dated 2005 show Nature’s living cloak of greenery softening the ruins that were once the site of bloody horror.
2. No solid borders divide the ocean
While humans are busy killing each other at sea, they can’t be troubling the fish. Back to WWII once again. Fishing boats were requisitioned and fishermen drafted. And any that were not, would have been foolhardy in the extreme to risk venturing out on to the menacing waters of war. The fish got left in peace. Nature is never slow to seize an opportunity, and fish populations burgeoned.
Not only that, but when warships sank, as many did, they made perfect artificial reefs, rapidly colonised by an abundance of marine life. 52 German warships abandoned on the seabed off the north coast of Scotland for example, “are now thriving marine habitats”. Nature once again creating life from the detritus human hostilities leave behind them.
But to every rule, there has to be an exception. Sometimes Nature can prevail even when there are too many humans
In 1945, a certain school of hungry oceanic whitetips, known to be the most aggressive of all sharks, found themselves a new and plentiful supply of food. No encounter with these animals could be worse surely, than the feeding frenzy that followed the Japanese sinking of the USS Indianapolis near the Philippines. In the 12 minutes it took the warship to founder, 900 sailors made it into the Pacific ocean, but the blood from injured men and the thrashing in the water soon attracted the whitetips.
To begin with they satisfied their hunger only with the dead. But when rescue finally arrived, the survivors had been in the water four whole days, and only 317 remained alive. No-one knows exactly how many men the whitetips devoured, but estimates reckon at least 150. If you have an appetite for reading the gruesome story in full, you can do so here.
The event, though undeniably horrific for those seamen, was spawned by humans’ own enmities, one people against another. But Nature finds a way to transcend the deadly worst we can do to each other, and to her.
“Even out of the trail of destruction we leave behind, Nature – which is so much bigger than the human race – takes over, nurturing life.”
Victories won for animals by just a few of the many voices raised for the voiceless in 2018
In the UK,
Since the graphic above was prepared, “more developments have taken place. For example, more than 30 organisations have now taken the decision to cancel live reindeer events. While it has been an excellent year, there is still so much work to be done.
“With your help, we can achieve even more for animals in 2019. Why not get involved straight away by visiting our Take Action page?”
PETA UK 2018 highlights
The International Fund for Animal Welfare’s Awards for inspiring animal advocates
This year’s full list of winners:
Christine (Chris) and George Rockingham, from Norfolk, for a lifetime’s dedication to rescuing and rehabilitating animals at their PACT sanctuary for nearly 25 years.
Michel Birkenwald, from London, for drilling more than 100 ‘hedgehog highways’ in South West London to help hedgehogs navigate to new areas to forage.
Ralph the Golden Retriever, from Hertfordshire, for changing the life of his companion Paul who was left paralysed after a car crash six years ago.
Debbie Bailey, from Derbyshire, for her work to protect badgers from culling through vaccinations.
Michelle Clark, from London, for starting her voluntary run, not-for-profit organisation Dogs on the Streets (DOTS) that cares for and helps homeless people and their dogs.
Nigel and Sara Hicks, from Cornwall, for their dedication to treating injured and orphaned orangutans in Borneo for six months every year, for nearly 10 years.
Chloe Hennegan, from the West Midlands, for running her rabbit rescue and rehabilitation centre Fat Fluffs since 2008.
Trisha Shaw, from Warwickshire, for her many years volunteering and raising thousands of pounds for her local dog charity Pawprints.
Natalia Doran, from London, for setting up Urban Squirrels, a licensed squirrel rescue in her own home.
World Animal Protection 2018 proudest moments
Too much to mention – these are just a few of our proudest moments:
29 travel companies committed to stop promoting elephant entertainment venues, making a total of 226
10 bears used for baiting and dancing were given new lives in our partner sanctuary in Pakistan
We reached more than 500,000 KFC petition signatures, and are in talks with the fast food chain to improve their animal welfare standards
83,000 dogs in Sierra Leone and Kenya were vaccinated against rabies
We helped 454,774 animals recover from 12 disasters around the world
The disaster preparedness work we did with governments and NGOs this year will help protect 52,000,000 animals in future
Sainsbury’s, Morrisons, Marks & Spencer, Waitrose, Lidl and Tesco have all joined the Global Ghost Gear Initiative (GGGI) which we helped set up in 2015 to tackle the problem of Ghost Gear (marine pollution from abandoned or lost fishing nets and lines)
Animal Australia Year in Review 2018
In the US,
Click on the link below to see a wide range and a long list of achievements won for wildlife by the Humane Society of the US:-
The Animal Legal Defense Fund is winning victories for animals in the US courts of law
“As 2019 approaches, we’re looking back at our biggest legal victories for animals over the last 12 months. These are just a few highlights – watch the video from Executive Director Stephen Wells to learn about all the legal advances we made for animals.”
Previous posts related to voices for animals in the legal system:-
“The government’s wish for the UK to become a global leader in free trade is not necessarily compatible with its desire to maintain high animal welfare standards,”The House of Lords subcommittee on EU Energy and Environment
“A coalition of leading environmental groups says there is a ‘significant risk’ that British environmental protections will be reduced after Brexit, despite the government’s positive rhetoric.”
Well, somehow she (and by ‘she’ I mean the woman who wrote into the 2017 Tory manifesto her intention to repeal the ban on fox hunting. Yes, that ‘she’) She somehow got her Brexit through the Cabinet, and the 27 EU states have ceremonially signed it off. The next step is a Parliamentary vote. Who knows what will happen there? And as for after the vote, it’s anyone’s guess.
As the Brexit juggernaut rolls inexorably towards the edge of the cliff, what will it mean for our UK animals and nature?
Here are some disturbing reasons why all animal – and nature-lovers will want to do their damnedest to stop the juggernaut in its tracks, because Brexit is bad news for UK nature and its animals, wherever they are: in labs, in the wild or on farms.
What the EU meant for animal welfare before Brexit
The EU is renowned in the world for its pro-animal stance and high standards of animal welfare. Article 13 of the EU’s Lisbon Treaty recognises nonhuman animals as ‘sentient beings’ for whom suffering and distress should be diminished as much as possible. Last year the UK Tory government rejected Article 13 – a foretaste of things to come?
Of our current legislation regulating animal welfare and the environment, 80% comes from our membership of the EU.
Under the Repeal Bill, “All existing EU legislation will be copied across into domestic UK law to ensure a smooth transition on the day after Brexit.The UK Parliament can then ‘amend, repeal and improve’ individual laws as necessary.”
It’s increasingly unlikely that all these laws can be adequately translated into UK law without the access we previously had to EU organisations, and against the ticking Brexit clock. “Environment, Food and Rural Affairs Secretary Andrea Leadsom admitted that about a third of environmental laws … could not initially be brought into UK legislation.”
And “MPs fear ministers may use the process of adapting those laws to chip away environmental protections.” This is a government that favours deregulation to give greater freedom to business. In this respect Theresa May and Donald Trump do indeed hold hands. Nature and animals will be the losers.
Additionally, the Commons Environmental Audit Committee fears EU legislation that does get adopted into UK law could become ‘zombie legislation’, no longer subject to EU updates and with no regulatory bodies to see it enforced.
The Birds and Habitats Directives which protect wild birds and Britain’s most important wildlife and plant habitats will not be adopted into UK law, even if the UK remains in the Single Market. A report on the directives “warns that this could have potentially far-reaching negative consequences for the UK’s biodiversity.”
Bowing under pressure from farmers, the Tories have already expressed opposition to the EU’s strict regulation of GM crops, chemicals and neonicotinoid pesticides – all of which can devastate insect life and the animals that feed on them. At present the European courts and the European Commission enforce these laws. After Brexit there will be nothing to stop deregulation.
The Common Agricultural Policy
No-one denies the CAP needs reforming. Farmers hate it and its complex regulations. But, the CAP provides 60% of farmers’ income. And under the 2013 EU “Greening” initiative, farmers are financially incentivised to use their land sustainably, and care for natural resources.
“Under the new [2013 Greening] rules, farmers receiving payments help conserve the environment and contribute to addressing greenhouse emissions by:
making soil & ecosystems more resilient by growing a greater variety of crops
conserving soil carbon & grassland habitats associated with permanent grassland
protecting water & habitats by establishing ecological focus areas.”
MPs are calling for a new UK Environmental Protection Act as part of Brexit. The Tory manifesto last year promised to make the UK environment greener after Brexit than EU regulations left it. But it’s hard to see that happening. In view of this government’s continual capitulation to pressure from the farming community, most notably by rolling out again this year (the 6th) an horrendous cull of a much-loved and protected species, the badger, in 32 areas across 10 counties, ignoring the science, the data, much expert advice, and public opinion … Well, I can’t even finish the sentence.
“When a government dares to call its concrete-grey Autumn Budget environmentally “green” because of its initiative to plant a few trees alongside its billion pounds worth of road infrastructures, and when that government can barely agree on whether the cruel practice of fox hunting should be allowed, all hope is lost for the safety and welfare of animals.”
Our new trading partners
Failing a decent trade agreement with Brussels, the UK is looking to the USA as a major trading partner. The US his already dictated its terms – no trade unless we eliminate our “unjustified sanitary restrictions”.
Not wanting to jeopardise our chances of a deal with America, a possible future lifeline in the event of a bad Brexit, the Home Office “have failed to write-up any legally bindingcommitments that uphold food hygiene and humane animal treatment post-Brexit. Horror stories of chlorine washed chicken, ractopamine riddled pigs and hormone enhanced beef hitting British shores may be closer than we think.”
The infographic below reveals some of the barbarity of the treatment of animals on American factory farms
If you’re not already acquainted with US farming methods, let me tell you I doubt you can imagine a worse hell. Check for yourself here.
From the Brexit referendum’s results day, the pound declined in value. If we get as far as actual Brexit Day, March 29th 2019, we will see the pound plummet, sucking into the country a flood of products from unethically, inhumanely-reared animals . (Not that I will ever concede there is such a thing as humane farming of animals. Apart from anything that happens to them in the short time they are allowed to live, those lives all end in the bloody horror of the slaughterhouse. There are though, degrees of suffering.)
UK farmers will be unable to compete without a significant lowering of their own animal welfare standards, the standards at present required of them by the EU.
Farms in Norfolk and Cambridgeshire – PETA
If this is what it’s like now, how much lower can they go?
In addition, in the face of ever-decreasing profit margins farmers will strongly resist legislative attempts to protect the welfare of farmed animals post-Brexit. The animals will be “collateral damage”.
Levels of poverty in the UK are already “staggering” according to UN rapporteur Philip Alston. He found 1.5 million of our citizens destitute and 14 million living in poverty. Food bank use reached its highest rate on record this year. Our own Treasury has predicted that under all possible Brexit scenarios we will be worse off in 15 years time. All of which means that people will be looking for the cheapest possible food, however dodgily produced. Concerns for animal welfare will be a luxury many can no longer afford.
On many farms between 40 – 58% of the workforce are EU nationals. The labour shortage created by their disappearance will push agricultural workers’ wages up, putting further financial pressure on farmers. They will look for any way possible to cut costs, and may well resort to cutting welfare corners to the detriment of the animals.
A staggering 90% of vets working in the UK are EU nationals. The British Veterinary Association warns of a severe shortage of qualified vets post-Brexit. That is not good news for any UK animal.
After Brexit, because of the change in regulations for trading with Europe, more not fewer Official Vets will be needed to supervise imports and exports and sign health certificates for live animals. Doesn’t this acute shortage of properly qualified personnel mean that whatever animal protections there are supposedly in place, are going to pass by unchecked and unenforced?
“Deregulating trade while curbing immigration would lead to a sharp decline in animal welfare. When immigration is curbed and access to dedicated workers is stifled, the situation for the UK’s voiceless and defenceless creatures is bleak.”
Last year Michael Gove claimed that the EU was holding us back from banning live exports.
Would a Tory government fly in the face of its supporters in the farming community to enforce such a ban? Even if they did, which seems highly unlikely, now ‘free’ of EU regulations the UK would be subject to World Trade Organisation rules instead. And they do not allow for such a ban. If you voted for Brexit hoping to see an end to this cruel trade, I’m sorry to disappoint.
Cruelty Free International are worried that “a no-deal Brexit could mean that the UK would need to carry out the same animal tests for chemical registration as the EU. This would mean twice as many animals would suffer. If existing EU animal-test data is not shared with the UK, then the same animal tests would have to be carried out again by the UK for the same information.”
At a time when without Brexit the number of laboratory procedures continues to rise, that just does not bear thinking about. NatureWatch echoes CFI’s concerns and urges the government “to ensure that re-testing does not take place and that existing testing data can be used in the UK.”
The present EU pet passport system is being extensively abused by criminal gangs smuggling puppies with fake passports into the UK and other countries. The government has pledged to stamp out this cruel trade. Perhaps the only good news to come out of Brexit. Although…
In all the years we have been an EU member state, the government could have eliminated this problem anyway with better UK border checks. Plus, it’s hard to imagine this will be a high priority for the Tories in a post-Brexit Britain.
One final reason to reject May’s Brexit on behalf of our animals
Many animal advocacy organisations are either already working on a Europe-wide basis, or are starting to join forces with their european counterparts.
If anyone knew a thing or two about mountain gorillas it was the remarkable Dian Fossey. Ms Fossey, the first to study gorillas at close quarters, loved these animals with a passion. Humans – not so much. Her every breath, her every ounce of energy, her life’s blood, was spent protecting the gorillas by keeping humans at bay.
In the Rwanda national park where she established her research station, she had 4 of her own staff destroy 987 poachers’ snares in 4 months. (In the same period, Rwandan park rangers destroyed none. A desperately poor local community makes its livelihood where it can, and if that means poaching gorillas, so be it, was their thinking.)
Apart from fighting a war against one kind of humans, the poachers, Ms Fossey was fierce in her hostility to another kind – wildlife tourists. She had three seemingly incontrovertible reasons for her opposition to ecotourism. Firstly, humans would damage the habitat. Secondly, humans could infect the great apes with anthroponotic diseases (diseases which could jump the species barrier from us to them) such as TB, flu, the common cold, chicken pox, measles and herpes. With no natural immunity to these infections, gorillas could, and did die. And thirdly, the very presence of humans would affect the great apes’ natural wild behaviour.
I wonder how she would react today if she knew that the International Gorilla Conservation Programme now actively promotes tourism to her precious primates’ habitat. The charity’s rationale is simple: tourism provides a living for the impoverished locals living around the national parks and gives them a vested interest in protecting rather than poaching the animals. And the Rwandan government runs a scheme ploughing back 5% of income from gorilla tourism into local development projects like road construction, clean water supplies, sanitation, and health centres accessible for all. What better incentive could the local population have to see that the gorilla tribes thrive?
Good news story
This policy does indeed appear to be working. Kirsten Gilardi, director of Gorilla Doctors is adamant, “Gorilla tourism revenue has absolutely saved them from extinction.”(Her team of medics attending the gorillas with hands-on health care for four decades is also a beneficiary of ecotourism cash.) From the desperate level of only 240 remaining in 1978, and Ms Fossey fearing they would be extinct by the year 2000, the apes now number 1000 – still on the IUCN (International Union for Conservation of Nature and Natural Resources) Endangered list, but no longer Critically Endangered. It’s a reason for “cautious optimism”, says the IUCN, a good news story of ecotourism directly benefitting wildlife.
And there are others:
Money from tourism was used to expand the habitats of cheetahs and African wild dogs, slowing population decline
Ecotourism funded the restoration of hoolock gibbons’ and golden lion tamarins’ habitat, reversing human-inflicted environmental degradation, and boosting growth in their respective populations
Wildlife management staff are safeguarding the future for African penguins and the great green macaw by using ecotourism money to control the birds’ predators – natural animal predators and human poachers
Around the world, national parks and nature preserves receive 8 billion visitors a year at a conservative estimate, in all probability many more. Ecotourism generates in excess of $600 billion, so researchers discovered in a first-of-it–kind study.
As with most things in life, there are no easy answers, and the jury remains out.
Of those billions of dollars generated by tourism to national parks and preserves, how much is actually spent on conservation of these amazing habitats and their wildlife? A small fraction. Less than $10 billion – and nothing like enough.
“These pieces of the world provide us with untold benefits: from stabilising the global climate and regulating water flows to protecting untold numbers of species. Now we’ve shown that through tourism nature reserves contribute in a big way to the global economy – yet many are being degraded through encroachment and illegal harvesting, and some are being lost altogether. It’s time that governments invested properly in protected areas.” -Andrew Bainford Professor of Zoology at Cambridge University.
So what about the rest of the money from ecotourism? If governments aren’t investing it in protected areas, where is it going? According to USA Today“Corrupt governments frequently take a large cut of the profits from ecotourism, leaving little or none for local communities that are directly affected by the influx of visitors.”
And as we’ve already seen, benefit to local communities, giving them a stake in protecting their local wildlife, is a vitally important desired outcome of ecotourism. Without it, poaching will continue. But all too often corrupt governments allow “international corporations and developers from outside the area into popular destinations. Their hotels and stores take money away from the local economy. In addition, the original residents have to pay the same inflated prices for food and water as tourists do, putting a greater financial burden on them.”
And Ms Fossey was 100% right about some of the other downsides of ecotourism
Land gobbled up for visitor centres, cafes, tourist lodges, and toilet blocks for the growing numbers of visitors, and the roads to reach them
Wildlife accidentally killed by cars
Wildlife deliberately killed by hunters and fishers
Tourists passing on disease
As for that last point, it seems tourists are far more concerned about contracting a disease from contact with wildlife than they are about themselves passing infection to the animals. Anthropologist Dr Michael Muehlenbein found that though as many as 86% of tourists knew they could pass disease to wildlife, they clearly didn’t care too much because two thirds said they would still touch or feed wild primates if they got the chance.
“Imagine you’ve spent $2,000 to go to Malaysia to see the orangutans and you’ve got a cold. Are you going to stay away? It becomes a complex moral question: How much do you respect the life of other animals over your vacation experience?”
Personally I don’t see it as that ‘complex’. A tough decision naturally, but not a complex one. Though it’s ‘only a cold’ for us, it could kill that animal we would so like to see up close and personal. When we are watching wildlife, let’s be the responsible ones and follow the advice here.
What if we travel on foot to see the wildlife and keep ourselves to ourselves?
What could be less harmful to wildlife than rambling quietly along a woodland trail, soaking up the forest scents and listening to the birdsong? Sad to say, even this most gentle activity is not as innocuous as it seems. Just the fact our being there has an effect. A recent study found that the longer a forest trail is used, and the bigger the number of people walking it, the greater the adverse effect on forest birds. “We show that forest birds are distinctly affected by people and that this avoidance behaviour did not disappear even after years of use by humans.”The birds simply never get used to our being there.
“This is important to show because pressure on natural habitats and nature protection areas is getting stronger and access bans are often ignored,” says Dr Yves Botsch of the Swiss Ornithological Institute.
And an earlier study found that the mere presence of humans is more terrifying to smaller prey animals like badgers, foxes and raccoons – who we may have thought were habituated to us – than the presence of apex predators like bears and wolves. And that we “may be distorting ecosystem processes even more than previously imagined.”
When you consider that at least 83 percent of the Earth’s land surface is directly affected by the presence of humans and human activity in one way or another, this particular piece of research is not good news.
Overall, human disturbance detrimentally affecting animals’ survival and mating behaviours can lead straight down the path to extinction
Take the New Zealand sea lion for example. The habitat disturbance and fishing brought by ecotourism is killing young sea lion pups. This animal is predicted to be extinct by 2050, a direct victim of ecotourism.
On land, nature preserves can have well-defined boundaries, theoretically easier to protect. Yes, we do have marine conservation areas, but the thing about water is that it flows. No oceanic conservation area’s boundaries can keep out pollution or stop rising sea temperatures. Marine animals are also disproportionately affected by humans’ plastic waste. The dead sperm whale washed up on a beach in Sulawesi this week had 1000 pieces of plastic in its stomach: 115 plastic cups, plastic bags, bottles and even flipflops. On top of that animals such as whales and dolphins are badly affected by underwater noise from shipping.
All of these problems are far more likely to be exacerbated than mitigated by ecotourism.
In the Arctic, for example, 53% of 80 populations of Arctic animals in the ‘open-water’ period of September when the ice is at its minimum are adversely affected by ship traffic, by collisions, by noise disturbance, by the changes these trigger in the animals’ behaviour. Most of these animals are found nowhere else on Earth.
And Arctic ice is shrinking. “Summer sea ice cover has shrunk by over 30 percent since satellites started regular monitoring in 1979.” And less ice means more ships.
Less ice, more ships. More ships, more harm to the animals.
It’s as simple as that. Whales and walrus are among the most vulnerable, and narwhals most vulnerable of all. So you may want to rethink your Arctic cruise. And, as if the harm shipping does to Arctic wildlife were not bad enough, cruise ships also take the trophy when it comes to being the most environmentally-unfriendly way to view wildlife – one cruise ship releasing fuel emissions equivalent to a million cars, in one day.
The last thing we want is to harm the very wildlife we love going to see. So how can we nature-lovers see nature without destroying it?
In spite of all the negatives, there can be no doubt that ecotourism makes animals more valuable in money terms alive than dead. That gives it huge potential to protect nature and save endangered species. But the responsibility of making that happen lies with each of us individually. Planning a trip? Do some thorough research. For potted advice check out The Essential Guide to Eco-Friendly Travel, and Five ways to be a responsible wildlife tourist.
But for in depth information go to Responsible Travel which the Guardian rates “The first place to look for environmentally friendly holidays.”The Responsible Travel website is packed to the brim with information on how to be a wildlife-friendly ecotourist. Find out Responsible Travel’s stance on wildlife, and wildlife tourism issues here.
In the end it’s all down to us as individuals, our choices. Just as we shape the kind of world we want to live in with our eating, shopping and everyday living choices, so with our travel. Our choices are making the difference between life and death for the animals.